This sauce was in the newspaper and I have added my touch,. There are Taco Treat restaurants in Great Falls for many many years. This is the second recipe I have posted for the Enchilada Sauce. I have my preference but take your choice. It is up to your taste buds. Both are inexpensive to prepare. I added the filling recipe too.
Provided by Montana Heart Song
Categories Meat
Time 40m
Yield 10 enchiladas, 4-5 serving(s)
Number Of Ingredients 11
Steps:
- In large saucepan, add the first three ingredients and wisk to mix.
- Heat, turn down to simmer until slightly thick.
- Mix ground beef, geen chilies and onion in separate bowl.
- Add 2 tblsps sour cream and salt.
- Dip corn tortillas in sauce. Place on a pan.
- Place a filling on each dipped tortilla.
- Roll up and use a toothpick to hold in place.
- Add remaining sour cream to sauce and mix.
- Pour over the rolled tortillas.
- Place in reheated 350* oven, covered.
- Bake 25-30 minutes.
- Tip: If you want fillings to stay together, add a little dry instant potato flakes or a little cornstarch, or a little flour. Do not add too much. Mix it in the filling and let it set for a few minutes.
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Mayecio Masoud
[email protected]This sauce is amazing! 5 stars!
Lazy Gator
[email protected]I'm so glad I found this recipe. It's a real keeper!
Adana Adan
[email protected]This sauce is perfect for a quick and easy weeknight meal.
elva macias
[email protected]I'm not sure what I did wrong, but my sauce turned out really bland.
Fajer Fajer
[email protected]This sauce is a bit too thick for my taste, but it's still very good.
Ahmed Zakir
[email protected]I love the smoky flavor of this sauce. It's really unique and delicious.
Alex Hady
[email protected]This sauce is so flavorful and easy to make. I'm definitely going to be making it again.
Mack Phillips
[email protected]I've tried many enchilada sauce recipes, but this one is by far the best.
Jamie Culver
[email protected]This sauce is perfect for enchiladas, but I also like to use it on tacos and burritos.
Okafor David
[email protected]I'm not a big fan of this sauce. It's too bland for my taste.
SUMEL SUBAHDAR
[email protected]This sauce is a bit too spicy for me, but it's still very good.
Janetlyn Kight
[email protected]I love this sauce! It's so easy to make and it tastes great.
Mk Akash
[email protected]This is my new go-to enchilada sauce recipe. It's so versatile and can be used for a variety of dishes.
Rika Khan
[email protected]This enchilada sauce is amazing! It's so flavorful and easy to make. I used it to make enchiladas, and they were the best I've ever had.