I think this must come from the Union Pacific Railroad. My cousin Maxine gave me the recipe millions of years ago, Well. she's a million years old, I am just a thousand years old. LOL We both are from when traveling by train was the way most families traveled across the USA. I wish everyone could see how beautiful this country...
Provided by Bonnie Beck
Categories Other Breakfast
Time 40m
Number Of Ingredients 7
Steps:
- 1. Use firm homemade or french bread (day old). Trim crusts and cut bread diagonally into triangles.
- 2. Combine eggs, half/half, and salt. Beat slightly.
- 3. Dip bread into egg mixture, allowing bread pieces to absorb as much liquid as possible. (Use a spatula to remove bread from liquid)
- 4. Heat about 1/2 inch of oil to 325* Fry the bread in the 1/2 inch of oil until brown on one side then turn to brown the other side.
- 5. Puff the bread in the oven, preheated to 400*, for 3 to 5 minutes.
- 6. Drain on a paper brown paper bags (you can use paper towels) to absord excess fat.
- 7. Sprinkle with powdered sugar and butter. Or Jam, Jelly, Preserves, Syrup, Honey, apple sauce, or..... Note I like adding a tad of pure vanilla extract to the egg mixture. Maxine likes adding cinnamon,
- 8. Did a little research on the recipe. Found out it is the original Santa Fe Dining Car recipe... :) I loved eating in the Dining cars...they seemed to have the best food. My favorite dinner was Roast Turkey...
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Walakira John
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover bread. The French toast is always fluffy and delicious. I love serving this with fresh fruit and syrup.
Rashid Iqbal
[email protected]This French toast is so easy to make and it tastes amazing. I love that I can use stale bread and it still turns out great. I always have this recipe on hand.
Nazmul Kabir
[email protected]I've made this recipe several times and it always turns out perfectly. It's the perfect way to use up leftover bread and it's always a hit with my family.
Kikky Gaffy
[email protected]This is my favorite French toast recipe. The bread is always perfectly cooked and the custard is so creamy and delicious. I love serving this with fresh fruit and whipped cream.
SR Dipto
[email protected]I'm not a big fan of French toast, but this recipe changed my mind. The bread was perfectly cooked and the custard was so flavorful. I will definitely be making this again.
Biswas Sapkta
[email protected]This French toast is amazing! The bread is perfectly crispy on the outside and fluffy on the inside. The custard is rich and flavorful. I will definitely be making this again and again.
Douglas thomas
[email protected]This is the best French toast I've ever had. The bread is so fluffy and the custard is so creamy. I will definitely be making this again.
kgabane Ditabe
[email protected]I've tried many French toast recipes, but this one is by far the best. The bread is perfectly cooked and the custard is so rich and flavorful. I highly recommend this recipe.
Sonda Mohmad
[email protected]This French toast is delicious! I love the hint of cinnamon and nutmeg. It's the perfect way to start my day.
Ekene Goodness
[email protected]I made this for a brunch party and it was a huge hit. Everyone loved it and I got lots of compliments. Thanks for sharing this recipe!
Lawal Wasiu
[email protected]This recipe is a keeper! My husband and I loved the French toast. It was so flavorful and the bread was perfectly cooked.
Bob Jones
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover bread. The French toast is always fluffy and delicious.
Mohammad Farukul lslam
[email protected]This French toast is so easy to make and it tastes amazing. I love that I can use stale bread and it still turns out great.
William Currie
[email protected]I've made this recipe several times and it always turns out perfect. My family loves it and it's become a regular breakfast staple.
Tr Rt
[email protected]The French toast was delicious! The bread was crispy and the custard was creamy. I served it with fresh fruit and whipped cream and it was a hit.
OLISEH FELIX
[email protected]I'm not usually a fan of French toast, but this recipe changed my mind. The bread was perfectly cooked and the custard was so flavorful. I will definitely be making this again.
Sragha Agha
[email protected]This was my first time making French toast and it turned out amazing! The instructions were clear and easy to follow. I'll definitely be making this again.
Max Ley
[email protected]I made this for my family for breakfast and they loved it! Even my picky eater son ate two pieces. It was easy to make and turned out great.
Nora Islas
[email protected]I've been looking for a French toast recipe that would satisfy my craving and this recipe hit the spot! The texture was spot on and the flavors were perfect.
Ahmed Chalbi
[email protected]This was the best French toast I've ever had! The bread was perfectly crispy on the outside and fluffy on the inside. The custard was rich and flavorful. I will definitely be making this again.