TRADITIONAL STUFFED PEPPERS
My husband, Steve, loves this stuffed pepper recipe. They're so filling and easy to prepare. I serve them with mashed potatoes and coleslaw for a no-fuss supper. -Karen Gentry, Somerset, Kentucky
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Cut tops off peppers and remove seeds. Place peppers in a large saucepan and cover with water. Bring to a boil; cook for 3 minutes. Drain and immediately place in ice water; invert on paper towels., In a small skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Remove from the heat. Stir in 1 cup tomato sauce, rice, salt, garlic powder and pepper. Spoon into peppers. , Place in an ungreased shallow 2-qt. baking dish. Drizzle with remaining tomato sauce. Cover and bake at 350° for 25-30 minutes or until peppers are tender.
Nutrition Facts : Calories 430 calories, Fat 15g fat (6g saturated fat), Cholesterol 75mg cholesterol, Sodium 1182mg sodium, Carbohydrate 45g carbohydrate (9g sugars, Fiber 5g fiber), Protein 30g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Pink Yoshi
[email protected]These stuffed peppers were a bit bland for me. I think I would add more spices next time. The peppers were also a bit undercooked for my taste. Overall, they were okay, but I don't think I would make them again.
Ebelin Rodriguez
[email protected]I've made these stuffed peppers several times now and they are always a hit! They are so easy to make and they are always so delicious. I love that I can use whatever vegetables I have on hand to make them. I highly recommend this recipe!
Rosa Carranza
[email protected]These stuffed peppers were so easy to make and they were so delicious! I used ground turkey and added some extra vegetables to the filling. I also used brown rice instead of white rice. The peppers were cooked perfectly and the filling was so flavorf
Jahnieca Lacey
[email protected]I made these stuffed peppers for my family and they loved them! The peppers were cooked perfectly and the filling was so flavorful. I used ground beef and added some extra vegetables to the filling. I will definitely be making these again!
Shabar Hussain
[email protected]These stuffed peppers were a bit bland for me. I think I would add more spices next time. The peppers were also a bit undercooked for my taste. Overall, they were okay, but I don't think I would make them again.
Cute Cute
[email protected]I've made these stuffed peppers several times now and they are always a hit! They are so easy to make and they are always so delicious. I love that I can use whatever vegetables I have on hand to make them. I highly recommend this recipe!
Suseela Bh
[email protected]These stuffed peppers were so easy to make and they were so delicious! I used ground turkey and added some extra vegetables to the filling. I also used brown rice instead of white rice. The peppers were cooked perfectly and the filling was so flavorf
Ghulam Sabir
[email protected]I made these stuffed peppers for my family and they loved them! The peppers were cooked perfectly and the filling was so flavorful. I used ground beef and added some extra vegetables to the filling. I will definitely be making these again!
Md Samad
[email protected]These stuffed peppers were a bit bland for me. I think I would add more spices next time. The peppers were also a bit undercooked for my taste. Overall, they were okay, but I don't think I would make them again.
Ad Lem
[email protected]I've made these stuffed peppers several times now and they are always a hit! They are so easy to make and they are always so delicious. I love that I can use whatever vegetables I have on hand to make them. I highly recommend this recipe!
Honestie Johnson
[email protected]These stuffed peppers were so easy to make and they were so delicious! I used ground turkey and added some extra vegetables to the filling. I also used brown rice instead of white rice. The peppers were cooked perfectly and the filling was so flavorf
Akash Danwar
[email protected]I made these stuffed peppers for my family and they loved them! The peppers were cooked perfectly and the filling was so flavorful. I used ground beef and added some extra vegetables to the filling. I will definitely be making these again!
purplekiss favs
[email protected]These stuffed peppers were a bit bland for me. I think I would add more spices next time. The peppers were also a bit undercooked for my taste. Overall, they were okay, but I don't think I would make them again.
Ayan. Khan
[email protected]I've made these stuffed peppers several times now and they are always a hit! They are so easy to make and they are always so delicious. I love that I can use whatever vegetables I have on hand to make them. I highly recommend this recipe!
Brianne browning
[email protected]These stuffed peppers were so easy to make and they were so delicious! I used ground turkey and added some extra vegetables to the filling. I also used brown rice instead of white rice. The peppers were cooked perfectly and the filling was so flavorf
Md Anan
[email protected]I made these stuffed peppers for my family and they loved them! The peppers were cooked perfectly and the filling was so flavorful. I used ground beef and added some extra vegetables to the filling. I will definitely be making these again!
Maaz Ahmad 2012
[email protected]These stuffed peppers were a bit bland for me. I think I would add more spices next time. The peppers were also a bit undercooked for my taste. Overall, they were okay, but I don't think I would make them again.
Seth Peabody
[email protected]I've made these stuffed peppers several times now and they are always a hit! They are so easy to make and they are always so delicious. I love that I can use whatever vegetables I have on hand to make them. I highly recommend this recipe!
Pay Us
[email protected]These stuffed peppers were absolutely delicious! I used ground turkey instead of beef and they were still so flavorful. The rice was cooked perfectly and the peppers were soft and tender. I will definitely be making these again!