TRADITIONAL SPRING CELEBRATION BROWNIES
Jazz up brownies for spring with marshmallows and pretty pastels - super easy!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 24
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Grease bottom only of 13x9-inch pan with cooking spray or shortening. Make brownies as directed on box for 13x9-inch pan, using water, oil and eggs.
- Bake 23 minutes. Sprinkle with marshmallows; bake 5 minutes longer or until marshmallows are puffed and golden. Sprinkle with candies.
- In small microwavable bowl, microwave chips and shortening uncovered on High 15 seconds; stir. Drizzle over bars. Cool completely, about 1 hour. For easier cutting, use plastic knife dipped in hot water. For bars, cut into 6 rows by 4 rows.
Nutrition Facts : Calories 200, Carbohydrate 34 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Brownie, Sodium 90 mg, Sugar 25 g, TransFat 0 g
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Sylvia Nobles
[email protected]I made these brownies for a bake sale and they sold out in minutes! Everyone loved them.
Alicia Providence
[email protected]These brownies were very dense and fudgy. I would have preferred them to be a little lighter and cakier.
Chiagoziemwinner Ndubuisi
[email protected]These brownies were delicious! I love the combination of chocolate and nuts. The frosting was also very good.
Adnan Kazim bloch
[email protected]I made these brownies for my Easter party and they were a huge hit! Everyone loved them.
Wania KK
[email protected]These brownies were a little too dry for my taste, but the flavor was good.
katherine patton
[email protected]I'm not a huge fan of chocolate, but these brownies were amazing! They were so moist and fudgy.
Estele Mwamba
[email protected]These brownies were perfect! They were moist, chocolatey, and had the perfect amount of sweetness. I will definitely be making these again.
Shohan Thoied
[email protected]The frosting on these brownies was a little too thick for my taste, but the brownies themselves were delicious.
MD Akibul Islam
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them.
Awan Jani
[email protected]These brownies were very dense and fudgy. I would have preferred them to be a little lighter and cakier.
Wael Alzokari
[email protected]The brownies were easy to make and turned out great! I would definitely recommend this recipe.
AngelA n bbbhhtg b b b bb bb v b b b Gonzalez
[email protected]These brownies were a little too sweet for my taste, but my kids loved them.
Yaa Asantewaa
[email protected]I followed the recipe exactly and the brownies turned out great! They were moist and chocolatey. The frosting was also very good.
Melanie Lake
[email protected]These brownies were delicious! I love the combination of chocolate and nuts. The frosting was also very good.
Carolyn Porter
[email protected]I made these brownies for my family and they loved them! The recipe was easy to follow and the brownies turned out perfectly. I will definitely be making these again.
Shaheendilzaib Shaheen
[email protected]These brownies were a hit at our spring celebration! They were moist, fudgy, and had the perfect amount of sweetness. The frosting was also delicious and complemented the brownies perfectly.