TRADITIONAL SCOTCH BROTH
Granddad comes every Sunday for dinner and he has got to have his soup. This was a special request as it reminds him of his childhood. In the old days, the lamb was cooked and removed from the pot, then the soup was made. The lamb that made the stock, was then served as the main course, with veg, if you were lucky. You can't make Scotch Broth, without the lamb it just wouldn't be Scotch Broth. Prep time, does not include the overnight soaking, and cooking time excludes, the making of the stock. If you brown your lamb first you will get more flavour.
Provided by Tea Jenny
Categories Vegetable
Time 2h20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- The night before soak barley in cold water and put lamb in crock pot and leave overnight, or alternatively boil on stove top then simmer till ready.(I only use some water in the crock pot and add the rest to the cooking pot later).
- Put stock in large soup pot and season.
- Add barley and bring to the boil.
- Add the next four ingredients and simmer till veg and barley are soft, if using flank meat cut some of the meat up and add to soup discarding any fat.
- Add peas and simmer for another 5 to 10 minutes.
- Serve with some crusty bread and enjoy.
Nutrition Facts : Calories 87.6, Fat 0.4, SaturatedFat 0.1, Sodium 40.1, Carbohydrate 19.3, Fiber 4, Sugar 4.2, Protein 2.7
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Ghanshyam Kumar
[email protected]This Scotch broth is delicious! The broth is so rich and flavorful, and the lamb is cooked to perfection. I love serving it with a side of mashed potatoes.
Raul Rubio
[email protected]I made this Scotch broth for my family and they loved it! The broth was so flavorful and the lamb was cooked perfectly. I will definitely be making this again.
Raneem Mokh
[email protected]This Scotch broth is a great way to use up leftover lamb. The broth is flavorful and the lamb is tender. I like to serve it with a side of mashed potatoes.
Javier Coreas
[email protected]I'm not a big fan of lamb, but I really enjoyed this Scotch broth. The broth was so flavorful and the lamb was cooked perfectly. I will definitely be making this again.
Wajih Ullah
[email protected]This Scotch broth is amazing! The broth is so flavorful and the lamb is so tender. I love serving it with a side of crusty bread.
Carl Ashraf
[email protected]This Scotch broth is the best! The broth is so rich and flavorful, and the lamb is cooked to perfection. I love serving it with a side of mashed potatoes.
Bc Maya
[email protected]I love this Scotch broth! It's so easy to make and always turns out delicious. The lamb is always tender and the vegetables are cooked perfectly. I usually serve it with a side of crusty bread.
Shehu Shefqet
[email protected]This Scotch broth is a great way to warm up on a cold day. The broth is hearty and flavorful, and the lamb is cooked to perfection. I like to serve it with a side of mashed potatoes.
Munguntsetseg Tsetsegee
[email protected]I've made this Scotch broth several times now and it's always a winner. The broth is so flavorful and the lamb is always cooked perfectly. I love serving it with a side of crusty bread.
Hammad Mujeeb
[email protected]This Scotch broth was a hit at my last dinner party. Everyone loved the rich flavor of the broth and the tender lamb. I will definitely be making this again.
Jacob Tohiariki
[email protected]I'm so glad I found this recipe! This Scotch broth is amazing. The lamb is so tender and the vegetables are cooked perfectly. The broth is flavorful and hearty. I will definitely be making this again.
Zakria Shah
[email protected]This Scotch broth is the best I've ever had! The broth is so rich and flavorful, and the lamb is cooked to perfection. I will definitely be making this again.
Mstan Khan
[email protected]I love this recipe! It's so easy to follow and the results are always amazing. The broth is so flavorful and the lamb is cooked perfectly. I will definitely be making this again.
Gennady Medvedkin
[email protected]This Scotch broth is delicious! The lamb is so tender and the vegetables are cooked perfectly. The broth is flavorful and hearty. I will definitely be making this again.
Gisela Mora
[email protected]I love this Scotch broth! It's so hearty and flavorful. I usually make it with beef instead of lamb, but it's still delicious. I also like to add a little bit of barley to the broth.
Aaa Bbb
[email protected]This was my first time making Scotch broth and it turned out great! I followed the recipe exactly and it was easy to follow. The broth was so flavorful and the lamb was cooked perfectly. I will definitely be making this again.
ali jutt 1214
[email protected]I've made this Scotch broth a few times now and it's always a hit. My family loves the hearty flavor and the vegetables add a nice touch of sweetness. I usually serve it with some crusty bread or a side salad.
Earnie Davenport
[email protected]This Scotch broth is amazing! The lamb meat is so tender and the vegetables are cooked perfectly. The broth is flavorful and hearty. I will definitely be making this again.