TRADITIONAL RAHMSCHNITZEL

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Traditional Rahmschnitzel image

Make and share this Traditional Rahmschnitzel recipe from Food.com.

Provided by Anne Edgell

Categories     Free Of...

Time 45m

Yield 4 serving(s)

Number Of Ingredients 9

4 slices top round veal, cut no thicker than 1/4" (have butcher tenderize)
4 tablespoons butter
2 small onions or 1 large onion, finely chopped
1 clove garlic, finely chopped
1 bottle dry red wine
250 g creme fraiche (8 1/2 oz) or 250 g heavy whipping cream (8 1/2 oz)
1 teaspoon instant clear broth or 1 can clear broth (use vegetable if clear not available)
salt and pepper
500 g fresh mushrooms, sliced (17.5 oz)

Steps:

  • 1 bottle champagne Fruity ice cream dessert, as desired Directions: In heavy frying pan,on medium heat setting, brown meat on both sides, at the same time sauteing the onions and garlic.When onions start turning dark, add 2 tbs red wine, continue cooking and reducing wine liquid.
  • Repeat this procedure 4 more times.
  • (Use about 250-300 ml red wine) The last addition of red wine is reduced by only one half, then add the creme fraiche or heavy cream, stirring frequently to avoid lumps.
  • Reduce heat to low and let simmer, adding clear broth.
  • Add pepper and salt to taste. Don't overdo it. When the Rahm (cream) has been reduced and is fairly thick, add the sliced mushrooms.
  • Turn off heat and remove pan.
  • (Adding the mushrooms thins the Rahm, so be sure that the Rahm was thick prior to adding mushrooms). Stir well, cover pan and let rest for a couple of minutes.
  • Serve over rice and with a tomato salad, or over noodles and a tossed green salad.
  • To finish the successful meal, enjoy an ice sorbet and a glass of champagne.

Fjxjh Xjhg
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This schnitzel was a hit with my family!


Diana Garrett
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I highly recommend this recipe.


Top Gamear
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This recipe is a keeper!


Rak Mut
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I'll definitely be making this again.


Emaan Qureshi
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This schnitzel was delicious!


Ruben Cardona
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I'm not a big fan of schnitzel, but this recipe changed my mind. The schnitzel was crispy and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Ap Aourbo
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This was a great recipe! The schnitzel was crispy and juicy, and the sauce was creamy and flavorful. I served it with spaetzle and a side salad, and it was a perfect meal.


IPAD PIAYER
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This schnitzel was easy to make and very tasty. The sauce was creamy and flavorful, and the schnitzel was crispy on the outside and tender on the inside. I will definitely be making this again.


Toni Barfell
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I followed the recipe exactly, and the schnitzel turned out perfectly. The sauce was also very good. I would definitely recommend this recipe.


Mahjab Fahim
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This schnitzel was delicious! The sauce was creamy and flavorful, and the schnitzel was crispy on the outside and tender on the inside. I will definitely be making this again.


Md Sojon
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I'm not a big fan of schnitzel, but this recipe changed my mind. The schnitzel was crispy and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


mohammad Rezai
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This was a great recipe! The schnitzel was crispy and juicy, and the sauce was creamy and flavorful. I served it with spaetzle and a side salad, and it was a perfect meal.


M A Hamid
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This schnitzel was easy to make and very tasty. The sauce was creamy and flavorful, and the schnitzel was crispy on the outside and tender on the inside. I will definitely be making this again.


Hanna Kumsa
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I followed the recipe exactly, and the schnitzel turned out perfectly. The sauce was also very good. I would definitely recommend this recipe.


DEY DIAR
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This schnitzel was delicious! The sauce was creamy and flavorful, and the schnitzel was perfectly cooked. I will definitely be making this again.


Samir Bhandari
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I made this schnitzel for a dinner party, and everyone loved it. The schnitzel was crispy on the outside and tender on the inside, and the sauce was creamy and flavorful.


Abiodun Abidemi
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This recipe is a keeper! The schnitzel was so tender and juicy, and the sauce was amazing. I served it with spaetzle and a side salad, and it was a perfect meal.


Vestilios Opulus
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This was my first time making schnitzel, and it turned out great! The sauce was rich and creamy, and the schnitzel was perfectly crispy.


Youssif Youssif
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I've made this schnitzel a few times now, and it's always a crowd-pleaser. The recipe is easy to follow and the results are always delicious.


Brook Kebede
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This schnitzel was a hit with my family! The sauce was so creamy and flavorful, and the schnitzel was crispy and juicy. I will definitely be making this again.