TRADITIONAL ITALIAN TOMATO SAUCE
Steps:
- In a medium stock pot, heat olive oil over medium heat. Add garlic and saute until golden brown, 1-2 minutes. Add red pepper flakes. While oil is sizzling, slowly add half the tomatoes. If desired, add wine, stirring to combine. Add remaining tomatoes. Reduce heat and add the oregano, dried basil, and bay leaves. Simmer, stirring occasionally, until sauce has thickened slightly, 1.5-2 hours. Add the fresh basil. Season with salt and pepper. Remove bay leaves.
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Sayam Mughal
[email protected]This sauce is a great base for any Italian dish. It's so versatile and can be used in so many different ways. I've used it on pasta, pizza, and even as a dip for bread. It's always delicious.
Noobling
[email protected]I made this sauce last night and it was delicious. I served it over spaghetti and meatballs and it was a hit with my family. The sauce was flavorful and had the perfect consistency. I will definitely be making this again.
Joseph Omagbemi
[email protected]This sauce is a must-try for any Italian food lover. It's so easy to make and the flavor is incredible. I love the way the garlic and basil complement each other. I've already made it twice and I'm sure I'll be making it again and again.
Hussain Nawaz Hassan
[email protected]I'm not a fan of this sauce. I found it to be too acidic and the flavor was just okay. I won't be making it again.
michael cofie
[email protected]This is a great recipe for a classic Italian tomato sauce. It's easy to make and the flavor is delicious. I especially love the way the fresh basil adds a pop of flavor. I've made this sauce several times and it's always a hit with my family and frie
Geraldine Maisaka Ngele
[email protected]I tried this sauce last night and it was a bit bland. I think I'll add more garlic and oregano next time.
SR RANA 143
[email protected]This sauce is amazing. It's so simple to make, yet it's packed with flavor. I love the way the fresh herbs add a pop of brightness. I've already made it twice and I'm sure I'll be making it again and again.
Tatenda
[email protected]I'm not a big fan of tomato sauce, but this one is really good. The flavor is really well-balanced and it's not too acidic. I'll definitely be making this again.
Nicola Mcculloch
[email protected]This sauce is a keeper. It's so easy to make and the flavor is out of this world. I can't wait to try it on different dishes.
Divya
[email protected]This is the best tomato sauce I've ever had. I've tried it on pasta, pizza, and even chicken parmesan, and it's always amazing. The flavor is so rich and complex, and it's the perfect balance of sweet and savory.
GOBUM MANJI
[email protected]I tried this sauce last night and it was delicious. The only thing I would change is to add a little more garlic. Otherwise, it was perfect.
David Ocansey
[email protected]I've been looking for a good tomato sauce recipe for a while now and this one is definitely it. It's so easy to make and the flavor is amazing. I've already made it twice and I'm sure I'll be making it again and again.
Amen Amen
[email protected]This tomato sauce is so good. I love the way the garlic and basil add flavor. I've also tried it with different types of pasta, like penne or rigatoni, and it always comes out great. It's a really versatile sauce that can be used for a variety of dis
Simon Peter Odoo
[email protected]I made this sauce last night and it was a hit with my family. The flavor was incredible and the sauce was the perfect consistency. I will definitely be making this again.
Mehedi Madbor
[email protected]This is my go-to tomato sauce recipe. It's so easy to make and always turns out great. I love the way the fresh basil adds a pop of flavor. I've also tried it with different types of tomatoes, like cherry tomatoes or Roma tomatoes, and it always come
M Sajad
[email protected]I've made this sauce countless times and it's always delicious. The key is to use fresh, ripe tomatoes. I also like to add a little bit of red pepper flakes for a bit of spice. It's the perfect sauce for a weeknight dinner.
Zaheer Kazmi
[email protected]This tomato sauce is a staple in my kitchen. It's so versatile and can be used for pasta, pizza, or even as a dipping sauce. I love the simplicity of the ingredients and the way the flavors come together. It's always a hit with my family and friends.