TRADITIONAL COSTA RICAN BEAN SOUP
One of the local favorites in Costa Rica, it's a wonderful and comforting meal. Black beans are the best in my opinion! I would recommend spicing this up a little with some hot sauce or even some slices of fresh hot peppers! It's very simple to make as well.
Provided by sassafrasnanc
Categories Black Beans
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Rinse beans well.
- Soak beans in water in a saucepan for 2 hours.
- Bring to a boil.
- Cover and simmer until beans are soft about 1 ½ hours. Remove from heat.
- Puree beans with their liquid, onions, bell peepers, oregano, cilantro, celery, garlic, and cilantro in a blender.
- Transfer to a saucepan and heat the soup at medium low temperature.
- Poach eggs in soup.
- Serve hot w/ fried flour or corn tortillas.
Nutrition Facts : Calories 527.5, Fat 28.8, SaturatedFat 10.8, Cholesterol 233.2, Sodium 89.6, Carbohydrate 47.2, Fiber 11.2, Sugar 4.8, Protein 21.1
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sarbjeet Gill
[email protected]This soup is a must-try for any bean soup lover.
Kyanjo Cecil
[email protected]I'm so impressed with this soup. It's one of the best bean soups I've ever had.
tike tok
[email protected]This soup is a great way to show off your culinary skills.
Banchiayehu Desalegn
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Md raju akke jebon
[email protected]This soup is a great way to warm up on a cold day.
April Adair
[email protected]I love the smoky flavor of the chipotle peppers in this soup.
Dragana Bakic Perovic
[email protected]This soup is even better the next day.
Ramesh Jethara
[email protected]I made this soup in my slow cooker and it turned out great.
Reema Tamang
[email protected]This soup is a great way to get your kids to eat their vegetables.
Mayra Lopez
[email protected]I'm not a big fan of beans, but I really enjoyed this soup.
Delices Mbuyamba
[email protected]This soup is a great source of protein and fiber.
Ishaq Ghaffar
[email protected]I added some chopped cilantro and avocado to my soup and it was delicious.
Ugobest Comedy
[email protected]This soup is a great way to use up leftover beans.
Karishma Rajbanshi
[email protected]The beans were cooked perfectly and the broth was so flavorful. I will definitely be making this soup again.
Ethan Anidi
[email protected]I love how easy this soup is to make. It's a great weeknight meal.
Dlearick Tracy
[email protected]This soup is so flavorful and comforting. It's the perfect meal for a cold night.