Love brownies? Here's a special way to love every chocolaty crumb.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h15m
Yield 12
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Line bottom and sides of 13x9-inch pan with foil. Grease bottom only of foil with shortening or cooking spray. Make and bake brownie mix as directed on box for 13x9-inch pan. Cool completely, about 1 hour.
- Using foil to lift, remove brownie from pan. Remove foil. With deep 3-inch heart-shaped cookie cutter, cut 12 brownies.
- In medium microwavable bowl, microwave caramels and whipping cream uncovered on High 1 to 3 minutes, stirring every minute, until caramels are melted.
- Arrange brownies on serving plate. Drizzle caramel mixture over brownies. Sprinkle with pecans.
Nutrition Facts : Calories 290, Carbohydrate 47 g, Cholesterol 20 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Brownie Heart, Sodium 180 mg, Sugar 31 g, TransFat 0 g
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Maryam Shahzadi
[email protected]These brownies were good, but not great. I think they needed more chocolate flavor.
Obi Obi
[email protected]I found this recipe to be a bit time-consuming. It took me longer than the recipe said it would.
Dirah Ellis
[email protected]These brownies are a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Osas Osarenren
[email protected]I'm not a big fan of chocolate, but I really enjoyed these brownies. They're not too sweet and the caramel drizzle is delicious.
Jubail Islam
[email protected]I made these brownies for my friends and they all loved them! They said they were the best brownies they'd ever had.
Rouf khan Rouf khan
[email protected]These brownies are so moist and fudgy. They're the perfect treat for any chocolate lover.
Mst Tan
[email protected]The caramel drizzle on these brownies is amazing! It's the perfect complement to the chocolate.
Foxy Pirate
[email protected]I love the idea of brownie hearts! They're so cute and perfect for Valentine's Day.
Winnie Mayanja
[email protected]These brownies were a complete disaster! I followed the recipe exactly and they turned out burnt.
Naima Abderrahim
[email protected]I was disappointed with this recipe. The brownies were dry and crumbly.
Tammy Bruce
[email protected]These brownies were good, but not great. I think they needed more chocolate flavor.
l00kking RiP
[email protected]I found this recipe to be a bit time-consuming. It took me longer than the recipe said it would.
Rehan Shah
[email protected]These brownies were a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Zuki Yanta
[email protected]I made these brownies for a party and they were a huge success! Everyone loved them. I will definitely be making them again.
Okoye Obumneme martin
[email protected]These brownies are so delicious! The caramel drizzle really takes them to the next level. I would definitely recommend this recipe to anyone who loves chocolate.
scar
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make these brownies without any problems. They turned out perfectly!
Antar Bhowmik
[email protected]These brownie hearts were a hit with my family! They were so moist and chocolatey, and the caramel drizzle added the perfect touch of sweetness. I will definitely be making these again.