My husband makes the best Not-So-Sloppy-Joes EVER! When it's his night to cook, this is a favorite.
Provided by Sara Andrea
Categories Beef
Number Of Ingredients 10
Steps:
- 1. Brown meat over medium heat until no longer pink; drain.
- 2. Stir in ketchup, water, sugar, worcestershire sauce, mustard, garlic powder, onion powder, and salt. Bring to a boil. Reduce heat; cover and simmer 30-40 minutes.
- 3. Serve on buns
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Osada N. Rajapaksha
[email protected]These sloppy joes are perfect for a party.
Hareem Khan
[email protected]This is a great recipe for a crowd.
Nezutanji Kamado
[email protected]I'm so glad I found this recipe.
Jaevion Hilliard
[email protected]These are the best sloppy joes I've ever had.
Mikiyas Demelash
[email protected]I can't wait to make these again!
md sadikur
[email protected]This recipe is a keeper!
Maria C Rodriguez
[email protected]I made a few changes to the recipe and they still turned out delicious.
Kiraga Tadz
[email protected]I followed the recipe exactly and they turned out great.
Samya Magha
[email protected]Meh.
Cali Lukaaaku
[email protected]Not bad!
James Parkies
[email protected]These were a big hit at my party.
Naomii Rus
[email protected]I'll be making these again!
Peter Blessing
[email protected]Delicious!
krishna karki
[email protected]The sloppy joes were easy to make and tasted great. I will definitely be making them again.
Anamika akter
[email protected]These sloppy joes were a bit too sweet for my taste, but my kids loved them.
joshua barrios
[email protected]I love this recipe because it's so versatile. I can add different vegetables or spices to change up the flavor.
Ashraf Zaki
[email protected]These sloppy joes were delicious! The sauce was tangy and sweet, and the meat was cooked perfectly.
Ali Naseer
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy weeknight meal that my whole family enjoys.
Bheemji Veer
[email protected]These were a hit! I made them for my family and they loved them. The sauce was flavorful and the meat was tender.