TOSTONES RELLENOS
Provided by Food Network
Time 8h35m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Combine the shrimp, onions, tomatoes, cilantro and parsley in a mixing bowl. Add the lemon juice and hot sauce to taste. Refrigerate overnight to cure the shrimp.
- Heat about an inch of oil in a large skillet. Fry the plantains. Remove the plantains from the oil and press down with a wooden block or spoon to hollow them out so it looks like a small cup. Fry the cups again to firm them up.
- Scoop the tomato mixture into the plantain cups.
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Jesus Rodriguez
[email protected]This recipe was a waste of time and ingredients.
Mr Cristian Andrei
[email protected]I'm glad I tried this recipe, but I don't think I'll be making it again.
Alison Pro Alison Pro
[email protected]I would not recommend this recipe to others.
Emile King
[email protected]Overall, I was disappointed with this recipe.
Symon Scott
[email protected]I thought the tostones rellenos were a bit bland.
Leandrew White
[email protected]The tostones rellenos didn't turn out as crispy as I hoped.
Shayne Pound
[email protected]I found the recipe to be a bit confusing and difficult to follow.
Zarriyona Tubbs
[email protected]The tostones rellenos were a bit too oily for my taste.
philly shingange
[email protected]I love that this recipe can be made ahead of time.
Aqsa Rana
[email protected]These tostones rellenos are a great appetizer or main course.
Billy Dingus
[email protected]I've made this recipe several times and it always turns out great.
Elohor wizzy
[email protected]The combination of sweet plantains and savory fillings was perfect.
Wisdom Eze
[email protected]These tostones rellenos were a great way to use up leftover ropa vieja.
Temwananji Nambeye
[email protected]The step-by-step instructions and video tutorial made this recipe easy to follow, even for a beginner like me.
Rabeecka khan
[email protected]I'm not usually a fan of tostones, but these stuffed tostones were delicious.
JaMarChea Anderson
[email protected]These tostones rellenos were a hit at my party! The flavors were incredible and the presentation was beautiful.