TOSSA SHOYU OR TOSSA SOY SAUCE FOR SASHIMI AND SUSHI
This is sometimes served with sashimi pieces instead of soy sauce. Normally I use bonito flakes, but since it's hard for many people to find it locally I am subbing dashi powder aka bonito powder.
Provided by Rinshinomori
Categories Sauces
Time 5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Heat all ingredients in a saucepan until it comes to a boil. Turn down heat to simmer and cook additional 2 minutes.
- Keep in refrigerator for sashimi and sushi.
Nutrition Facts : Calories 8.8, Sodium 505.5, Carbohydrate 0.7, Fiber 0.1, Sugar 0.2, Protein 1
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[email protected]This recipe is a keeper! The sauce is so flavorful and the fish is always cooked perfectly. I will definitely be making this again and again.
Jayaram Khadka
[email protected]I love this recipe! The sauce is so flavorful and the fish is always cooked perfectly. I highly recommend it!
Phae Muffley
[email protected]This is the best sushi recipe I've ever tried. The sauce is so flavorful and the fish is cooked perfectly. I will definitely be making this again.
Junior Hobby
[email protected]I'm so glad I found this recipe. It's so easy to make and the results are always delicious. I highly recommend it!
Yousaf
[email protected]This recipe is a keeper! The sauce is so flavorful and the fish is always cooked perfectly. I will definitely be making this again and again.
Sandri Celhema
[email protected]I love this recipe! The sauce is so flavorful and the fish is always cooked perfectly. I highly recommend it!
Ava C
[email protected]This is the best sushi recipe I've ever tried. The sauce is so flavorful and the fish is cooked perfectly. I will definitely be making this again.
Sakib Boos
[email protected]I'm so glad I found this recipe. It's so easy to make and the results are always delicious. I highly recommend it!
Onyedika Victor
[email protected]This recipe is amazing! The sauce is so flavorful and the fish is cooked perfectly. I will definitely be making this again.
Raheel Sial
[email protected]I've tried many different sushi recipes, but this one is by far the best. The sauce is so flavorful and the fish is always cooked perfectly. I highly recommend it!
King Eric
[email protected]This is my go-to recipe for sushi. It's so easy to make and the results are always delicious. I highly recommend it!
Mahdi420
[email protected]I love this recipe! The sauce is so flavorful and the fish is always cooked perfectly. I highly recommend it!
Shahb Khan
[email protected]This recipe is a keeper! The sauce is so flavorful and the fish was cooked perfectly. I will definitely be making this again and again.
Joanne Starkey
[email protected]I'm not a big fan of sushi, but I really enjoyed this recipe. The sauce is so flavorful and the fish was cooked perfectly. I will definitely be making this again.
Ahmad Jutt
[email protected]This was my first time making sushi and it turned out great! The sauce is so good and the fish was cooked perfectly. I will definitely be making this again.
Ola Richie
[email protected]I've made this recipe several times now and it never disappoints. It's so simple to make, but the results are always impressive. I highly recommend it!
Aljihad Ahmed
[email protected]This recipe was easy to follow and the results were amazing! The fish was so tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Vidya Pokhrel
[email protected]Just made this for dinner and it was delicious! The sauce is so flavorful and the fish was cooked perfectly. I will definitely be making this again.