TORTILLA-VEGETABLE CHICKEN SOUP
This recipe is surprisingly a snap. Don't worry about the long list of ingredients; most of them are already in your pantry. -Jan Peri-Wyrick, Fort Worth, Texas
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 6 servings.
Number Of Ingredients 17
Steps:
- Place tortilla strips on a baking sheet coated with cooking spray; bake at 350° for 8-10 minutes or until lightly browned. Set aside., In a 6-qt. stock pot, heat oil over medium-high heat. Add celery, carrot and onion; cook and stir 6-8 minutes or until tender. Stir in chicken, corn, beans, tomatoes, broth and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. , Serve with tortilla strips and, if desired, cheese.
Nutrition Facts : Calories 315 calories, Fat 8g fat (1g saturated fat), Cholesterol 36mg cholesterol, Sodium 1386mg sodium, Carbohydrate 36g carbohydrate (7g sugars, Fiber 6g fiber), Protein 25g protein.
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habesha E
[email protected]This soup is amazing! I love the combination of flavors and textures.
Wohedulla Ali26
[email protected]I've been making this soup for years and it's always a family favorite. It's so easy to make and it's always a hit.
Ben DeVal
[email protected]This soup is so flavorful and satisfying. I love that it's packed with vegetables.
Obiora Okoye
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover chicken and vegetables.
Huma Fardos
[email protected]This is my new favorite soup recipe. It's so easy to make and it's always a crowd-pleaser.
Kevin Mack
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
aida ibrahim
[email protected]This soup is perfect for a cold winter day. It's warm and comforting and really hits the spot.
K Stephen Holy
[email protected]I'm not a huge fan of tortillas, but I really enjoyed this soup. The tortillas added a nice texture and flavor to the soup.
Destiny Holliday
[email protected]This soup was delicious! I especially loved the addition of the chicken and corn. It made the soup extra hearty and flavorful.
Raju Vamsi Raju Vamsi
[email protected]I love that this soup is so versatile. I can add whatever vegetables I have on hand and it always turns out great.
Iva Mtsewu
[email protected]This soup was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.