TORTILLA MELTS
Provided by Food Network Kitchen
Time 10m
Steps:
- Shallow-fry corn tortillas in vegetable oil in a skillet until puffy, 45 seconds per side; transfer to a baking sheet. Top with shredded monterey jack and thinly sliced red onion. Bake at 350 degrees F until the cheese melts, about 3 minutes. Top with sliced pickled jalapenos and cilantro.
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Rahmat Wali
[email protected]These tortilla melts sound really good, but I'm not sure if I have the time to make them.
bangla Fun
[email protected]I'm not sure how I feel about these tortilla melts. They look a little too messy for me.
Shannon Earle
[email protected]I'm not a big fan of Mexican food, but these tortilla melts look pretty good.
Mbandayevi Pinehas
[email protected]These tortilla melts look so cheesy and delicious.
Joe Leeper
[email protected]I'm not sure if I have all of the ingredients for these tortilla melts, but I'm definitely going to try to make them.
Malisipa
[email protected]These tortilla melts look like they would be perfect for a quick and easy weeknight meal.
Tyler Hall
[email protected]I can't wait to try these tortilla melts with different types of cheese.
Nosa Augustine
[email protected]These tortilla melts sound like the perfect comfort food.
Abusaed Shek
[email protected]I'm definitely going to make these tortilla melts for my next party.
Carlos Valle
[email protected]These look so delicious! I can't wait to try them.
Md forhad Hisn
[email protected]I love that these tortilla melts can be made with just a few simple ingredients.
Taylor Guffin
[email protected]These are so easy to make and they're always a hit with my family.
Mr. Anik YT BD
[email protected]These tortilla melts are the ultimate comfort food. I love the gooey cheese and the crispy tortillas.
Daphne Bacher
[email protected]I'm not usually a fan of tortilla melts, but these were really good. The cheese was melted perfectly and the tortillas were crispy.
Linda Mangyere
[email protected]These tortilla melts were a lifesaver on a busy weeknight. They were so quick and easy to make and my kids loved them.
Daniyal Ahmed
[email protected]I love the simplicity of these tortilla melts. They're made with just a few ingredients and they're always delicious.
Daniel Walley
[email protected]These tortilla melts are the perfect comfort food. They're cheesy, gooey, and so satisfying.
Aley Williams
[email protected]These are so good! I added some diced tomatoes and onions to the filling and they were even better.
Vladimir Anokye
[email protected]I've made these tortilla melts several times now and they're always a crowd-pleaser. They're perfect for a quick and easy weeknight meal.
Awais Sani
[email protected]These tortilla melts were a huge hit with my family! They were so easy to make and the flavor was amazing. I love the creamy, gooey cheese and the crispy tortillas.