This recipe is delicious. I like heating a portion up in the microwave until it is throughly warmed through. It is also good served cold.
Provided by Thyme_to_Cook
Categories < 15 Mins
Time 10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Spread 2 cans of refried bean dip in a 9" by 13" pan.
- Blend together 1 cup of sour cream, 1 cup of mayonnaise, and 1 package of taco seasoning and spread on top of bean dip.
- Sprinkle with 2 cups of shredded cheese.
- Dice tomatoes and green onions. Mix these together and spread on top of the cheese.
- Grab the chips and enjoy!
Nutrition Facts : Calories 284.7, Fat 22.9, SaturatedFat 9.6, Cholesterol 38.4, Sodium 503.3, Carbohydrate 14, Fiber 1.1, Sugar 3.4, Protein 7.5
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AreUflippingMe
[email protected]I love this dip! It's so creamy and flavorful, and it's the perfect party appetizer.
Jas Wood
[email protected]This dip is perfect for a party or a potluck. It's always a hit.
Dilbar Magsi
[email protected]This dip is so easy to make, and it's so delicious. I'll definitely be making it again.
Amber Lacks
[email protected]I'm not a big fan of spicy food, but I really enjoyed this dip. It had just the right amount of heat.
Azlan Samran
[email protected]This dip is so creamy and flavorful. It's the perfect comfort food.
Muanu Kanneh
[email protected]I love the smoky flavor of the chipotle peppers in this dip. It gives it a really unique and delicious flavor.
D Ə W D R O P
[email protected]This dip is the perfect party appetizer. It's easy to make ahead of time, and it can be served at room temperature.
Ahmad achakzai
[email protected]I love that this dip is so versatile. I've served it with tortilla chips, crackers, and even vegetables. It's always a hit.
Musfika Nova
[email protected]I've made this dip several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.
Andrii Riabchun
[email protected]This dip was a huge hit at my party! Everyone loved it, and it was gone in no time.