TORTELLINI WITH PUMPKIN ALFREDO SAUCE
Provided by Food Network Kitchen
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of salted water to a boil. Add the tortellini and cook as the label directs. Reserve 1/2 cup cooking water, then drain the pasta.
- Meanwhile, heat the butter in a skillet over medium-high heat. Add the shallot and cook, stirring, until slightly soft, about 2 minutes. Add the pumpkin and nutmeg and cook, stirring, 1 minute. Stir in the cream and bring to a low boil. Reduce the heat to medium low; simmer, stirring, until slightly thickened, about 5 minutes. Stir in the cheese and cook until thick, about 1 more minute. Season with salt and pepper.
- Add the tortellini to the skillet and toss with the sauce, adding some of the reserved cooking water to loosen, if needed. Divide among bowls and top with more cheese and parsley.
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Darlington Farai
[email protected]This recipe was just okay. The sauce was a little too sweet for my taste and the tortellini were a bit dry. I probably won't make this again.
Jason Phillips
[email protected]I tried this recipe and it was a disaster. The sauce was too thick and the tortellini were mushy. I would not recommend this recipe.
Umair ul hassan Ansari
[email protected]This dish was a disappointment. The sauce was bland and the tortellini were overcooked. I would not recommend this recipe.
Monica Hicks
[email protected]I love this recipe! The pumpkin Alfredo sauce is so creamy and flavorful, and the tortellini are cooked perfectly. I've made it several times and it's always a hit with my family and friends.
Timstar Kaunda
[email protected]This recipe is a winner! The pumpkin Alfredo sauce is so rich and creamy, and the tortellini are cooked perfectly. I served it with a side of roasted vegetables and it was a hit with my family.
Ashfaq Chiniot
[email protected]I followed the recipe exactly and the dish turned out perfectly. The sauce was creamy and flavorful, and the tortellini were cooked al dente. I will definitely be making this again.
Asmat ullah Sial
[email protected]This is a great recipe for a special occasion or a weeknight meal. The pumpkin Alfredo sauce is creamy and flavorful, and the tortellini are cooked perfectly. I highly recommend it!
Tabbie Carleys
[email protected]I made this dish for my family and they loved it! The sauce was creamy and flavorful, and the tortellini were cooked perfectly. I will definitely be making this again.
Sheikh Shaheb
[email protected]This recipe was easy to follow and turned out great! The pumpkin Alfredo sauce was delicious and the tortellini were cooked perfectly.
Sohaila Amr
[email protected]I'm not a huge fan of pumpkin, but this dish was surprisingly good. The sauce was creamy and flavorful, and the tortellini were cooked perfectly.
Mitho Malik
[email protected]This dish was a hit at my dinner party! Everyone loved the creamy pumpkin Alfredo sauce and the tender tortellini.
Robbie Enriquez
[email protected]I love this recipe! The pumpkin Alfredo sauce is so creamy and flavorful, and the tortellini are cooked perfectly. It's a great dish for a special occasion or a weeknight meal.
Md Rakib Kazi
[email protected]Delicious! The tortellini were cooked perfectly and the pumpkin Alfredo sauce was creamy and flavorful. I added some roasted butternut squash and it was a great addition. This is a dish I will definitely make again.
Maya Karki
[email protected]Easy to follow recipe with great results. The pumpkin Alfredo sauce was velvety smooth and the tortellini were cooked to perfection. I served it with a side salad and it was a hit with my family.
Kabelo Lebekwe
[email protected]This was my first time making tortellini from scratch and it turned out great! The pumpkin Alfredo sauce was rich and flavorful, and the tortellini were light and fluffy. I will definitely be making this again.
Dungeontnt Minecraft
[email protected]Amazing recipe! The pumpkin Alfredo sauce was creamy, flavorful, and had a beautiful color. The tortellini were cooked perfectly and absorbed the sauce well. I added some grilled chicken for extra protein and it was delicious. This dish is definitely