TORTELLINI WITH PEAS
This easy pasta dish satisfies everyone and it's ready so quickly.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 10m
Number Of Ingredients 6
Steps:
- In a large pot of boiling salted water, cook tortellini about 2 minutes less than package instructions. Add peas; cook until pasta is al dente and peas are tender, 2 minutes more. Reserving 1 cup pasta water, drain. Set aside pasta and peas.
- Melt butter in pasta pot over medium-low heat. Add garlic; cook until fragrant, about 1 minute. Discard garlic.
- To pasta pot, add pasta and peas, Parmesan, and 3/4 cup reserved pasta water; season with salt and pepper. Toss to coat. Add more pasta water, if necessary, to thin sauce. Serve, topped with additional Parmesan if desired.
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Ahsan Basil
[email protected]This recipe was easy to follow and the results were delicious! I will definitely be making it again.
Akif King
[email protected]I added some cooked chicken to this recipe and it was delicious! It's a great way to use up leftover chicken.
Juan De Leon
[email protected]This was a great recipe! I used frozen peas and tortellini, and it still turned out great. The sauce was simple but delicious.
Sheesha King
[email protected]This recipe was a bit bland. I added some garlic and Italian seasoning, and it was much better.
Sadaru Jayawarna
[email protected]I loved this recipe! It was so easy to make and the results were delicious. I will definitely be making it again.
Koyes Mia
[email protected]This recipe was a little too salty for my taste. I would recommend using less salt.
kamya johnson
[email protected]I'm not a fan of tortellini, but I liked this recipe. The peas and sauce were delicious.
Lucy Whittaker
[email protected]This was a great recipe! I used fresh peas and they were so sweet and tender. The sauce was also very flavorful.
Sushant Mohonto
[email protected]I made this recipe for my kids and they loved it! It's a great way to get them to eat their vegetables.
Rushane Robinson
[email protected]This recipe was easy to follow and the results were delicious! I will definitely be making it again.
Godsent Zinhanga
[email protected]I'm not a fan of peas, but I loved this recipe! The tortellini and sauce were so flavorful that I didn't even notice the peas.
Shaheen 14
[email protected]This recipe was a little bland for my taste. I added some garlic and Italian seasoning, and it was much better.
Reuben Obadiah
[email protected]I added some cooked chicken to this recipe and it was delicious! It's a great way to use up leftover chicken.
Juliette Magana
[email protected]This was a quick and easy weeknight meal. I used frozen peas and tortellini, and it still turned out great. The sauce was simple but delicious.
King Boys Dance Club
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
Mohmmad Khansherzia
[email protected]This tortellini with peas recipe was a hit with my family! The tortellini was cooked perfectly and the peas were tender and flavorful. The sauce was creamy and cheesy, and the Parmesan cheese added a nice finishing touch.