TORTELLINI WITH MUSHROOM SAUCE

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Tortellini with Mushroom Sauce image

It's easy to turn these little twists of frozen-cheese-filled pasta into a meal.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains

Time 25m

Number Of Ingredients 9

1 1/4 cups (1/3 of a 16-ounce bag) frozen cheese tortellini
2 teaspoons olive oil
8 ounces fresh shiitake mushrooms, stemmed, caps halved and thinly sliced
2 garlic cloves, sliced
1 cup water
Coarse salt and ground pepper
3 tablespoons grated Parmesan cheese
1 tablespoon cold butter
1/3 cup chopped fresh flat-leaf parsley

Steps:

  • In a large pot of boiling salted water, cook tortellini according to package instructions; drain.
  • Meanwhile, in a large skillet, heat oil over medium-low heat. Add mushrooms and garlic; cook, stirring frequently, until mushrooms are tender, about 7 minutes.
  • Add 1 cup water; season with salt and pepper. Cook until liquid is reduced by half, about 5 minutes. Remove from heat; add tortellini, Parmesan, butter, and parsley. Toss to coat; serve.

Sojal chandra das
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I've made this recipe several times now and it's always a hit. The sauce is so versatile and can be used with different types of pasta.


Farmankhan Tareen
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This is one of my favorite recipes. It's easy to make and the results are always delicious.


Brielle McIntyre
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I made this recipe for a dinner party and everyone raved about it. The sauce was so flavorful and the tortellini was cooked perfectly.


Bonginkosi Kumalo
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This was a great recipe! I used a different type of pasta and it turned out just as well.


Voow zainab
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I made this recipe for my family and they loved it. The sauce was so creamy and the tortellini was cooked perfectly.


Carleen Galleron
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This recipe is a keeper! It's easy to make and the results are delicious. I highly recommend it.


Mikann Tyndale
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I've made this recipe several times now and it's always a hit. The sauce is so versatile and can be used with different types of pasta.


Hachi Mame
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This is one of my favorite recipes. It's easy to make and the results are always delicious.


Muhammadidrees Muhammadidreesm79
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I made this recipe for a dinner party and everyone raved about it. The sauce was so flavorful and the tortellini was cooked perfectly.


Joseph Michael
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This was a great recipe! I used a different type of pasta and it turned out just as well.


Musu Jabaty
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I made this recipe for my family and they loved it. The sauce was so creamy and the tortellini was cooked perfectly.


Rock Boy
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This recipe is a keeper! It's easy to make and the results are delicious. I highly recommend it.


Anju Mishra
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I've made this recipe several times now and it's always a hit. The sauce is so versatile and can be used with different types of pasta.


Jeiriany Gonel
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I made this recipe for a dinner party and it was a huge success. Everyone loved it and I received several compliments on the sauce.


Aiden Lentz
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This was an easy recipe to follow and the results were delicious. The sauce was creamy and flavorful and the tortellini was cooked perfectly.


Lonnic Nyiko
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I'm not a big fan of mushrooms, but this recipe changed my mind. The sauce was so flavorful and the tortellini was cooked perfectly.


kamran noor
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I made this recipe last night and it was a hit! My family loved it. The sauce was so creamy and the tortellini was cooked perfectly.


Sheroze Haider
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This was a great recipe! The tortellini was cooked perfectly and the mushroom sauce was rich and flavorful. I will definitely be making this again.


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