TORTELLINI WITH A TOMATO-BASIL CREAM SAUCE

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Tortellini With a Tomato-Basil Cream Sauce image

A friend gave me this recipe after she went on and on about how fabulous and easy it is. I have not tried it, but based on her comments, I think it will be good!

Provided by Cook4_6

Categories     European

Time 40m

Yield 4 serving(s)

Number Of Ingredients 12

1 1/4 lbs cheese tortellini, cooked
1/8 cup fresh parsley, chopped for topping
1/8 cup parmesan cheese, Freshly-grated for topping
1/4 cup olive oil
2 large garlic cloves, minced
2 cups plum tomatoes, peeled crushed drained (canned)
1 chicken bouillon cube, mashed
4 teaspoons dried basil
2 teaspoons chopped fresh parsley
1/4 teaspoon fresh ground black pepper
2 cups heavy cream
4 tablespoons parmesan cheese, freshly-grated

Steps:

  • Prepare tortellini as directed on package.
  • Chop tomatoes in chunky pieces.
  • Blend bouillon with basil, parsley and pepper into the tomatoes.
  • Saute the garlic in olive oil until just white.
  • Add to the sauce and bring just to a simmer.
  • When sauce is hot, add the cream to a non-aluminum skillet and bring to a slow boil and add the hot tomato sauce and cheese.
  • Stir well and blend the tortellini into the pan of tomato basil cream sauce.
  • Serve, topped with parsley and cheese.

Nutrition Facts : Calories 1024.9, Fat 70.5, SaturatedFat 35.9, Cholesterol 229.9, Sodium 1289.2, Carbohydrate 75.2, Fiber 4.2, Sugar 4.1, Protein 26

Melanie Tolentino
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I'm not usually a fan of tomato-based sauces, but this one sounds really good. I might have to give it a try.


Julie Holloway
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This recipe looks amazing! I love the combination of the creamy tomato sauce and the tortellini. I'm definitely going to try this recipe soon.


Mr Maadi
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I'm always looking for new pasta recipes, and this one definitely caught my eye. The creamy tomato sauce sounds delicious, and I love the addition of the fresh basil. I can't wait to try it!


WASSWA HAMUZAH
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This dish is a favorite in our household. The kids love the creamy tomato sauce and the tortellini, and I love how easy it is to make. It's a perfect meal for a busy weeknight.


Jeter Tinney
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This recipe is amazing! The sauce is creamy and flavorful, and the tortellini is cooked perfectly. I love the addition of the fresh basil, which really brightens up the dish. I'll definitely be making this again and again.


Bobby khan Bobby Khan
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I'm not a big fan of cooking, but this recipe was so easy to follow that even I could make it! The sauce was delicious and the tortellini was cooked perfectly. I'll definitely be making this again.


Akash Jb
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This recipe is a winner! The creamy tomato sauce is so flavorful and pairs perfectly with the tortellini. I also love the addition of the fresh basil, which gives the dish a nice pop of flavor. I'll definitely be making this recipe again.


Golden fruit
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I tried this recipe for a dinner party and it was a huge hit! Everyone raved about the creamy tomato sauce and the perfectly cooked tortellini. It's definitely a recipe that I'll be making again and again.


Almira Carreon
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I'm always looking for new and exciting pasta recipes, and this one definitely fits the bill. The sauce is rich and flavorful, and the tortellini is cooked to perfection. I also love the addition of the fresh basil, which really brightens up the dish


Quincy Shepherd
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This dish is a favorite in our household. The combination of the creamy tomato sauce, the tender tortellini, and the fresh basil is simply irresistible. It's a perfect meal for a busy weeknight or a special occasion.


Subhadra Nepali
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I love this recipe! It's so easy to make and always turns out delicious. I often make a double batch of the sauce and freeze it for later use. It's a great way to have a quick and easy meal on hand.


One Venus
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This recipe was easy to follow and the results were amazing! The sauce was creamy and flavorful, and the tortellini was perfectly cooked. I added some extra vegetables to the sauce for a healthier meal and it turned out great. Highly recommended!


Yoshua Guitz
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I'm not usually a fan of tomato-based sauces, but this one was exceptional. The addition of the cream and basil gave the sauce a wonderfully rich and complex flavor. The tortellini was cooked perfectly and the whole dish came together beautifully.


Ruth Hickman
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I substituted the heavy cream with Greek yogurt and it turned out great! The sauce was still creamy and flavorful, but it was a bit lighter. The whole family loved this dish and we will definitely be making it again.


Outlaw Brown
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This recipe is a keeper! The flavors of the creamy tomato sauce, the fresh basil, and the cheese-filled tortellini were out of this world. It was easy to make and ready in no time. I highly recommend this recipe to anyone looking for a delicious and