TORTELLINI SALAD
Make and share this Tortellini Salad recipe from Food.com.
Provided by Christine on the bay
Categories European
Time 40m
Yield 8-12 serving(s)
Number Of Ingredients 21
Steps:
- Cook tortellini in boiling water with a bit of salt.
- Drain and cool, do not rinse.
- Whisk together herbs and dressing.
- Chop all your vegetables.
- Combine all in a large bowl.
- Can be served room temp or chilled.
- If chilling, you may have to add more dressing before serving as the tortellini will soak the dressing up.
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Esrom Anine
[email protected]This salad is a great way to get your kids to eat their vegetables.
imran ali rustami
[email protected]I love that this salad can be made ahead of time. It makes it so easy for busy weeknights.
George Sfakianakis
[email protected]This salad is a great way to use up leftover tortellini.
mdtuhen hasan
[email protected]I've tried many tortellini salad recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
Abir Islam
[email protected]This salad is so refreshing and flavorful. I love the crunch of the vegetables and the tangy dressing.
Lisa Childress
[email protected]I made this salad for my family and they loved it! Even my picky kids ate it up.
Ali 99
[email protected]This salad is perfect for a summer party or potluck.
Zamandayi Msomi
[email protected]I love the combination of tortellini, vegetables, and dressing in this salad.
Abdikarem Egale
[email protected]This salad is so easy to make and it's always a hit.
Clive Hammond
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Abusha Teklu
[email protected]This is my new favorite salad recipe! It's so flavorful and refreshing.
Fly d Oskido's Migran Boss
[email protected]I made this salad for a picnic and it was perfect! It was easy to make and transport, and it held up well in the heat.
Free Far
[email protected]This tortellini salad was a hit at my potluck! Everyone loved the combination of flavors and textures.