This simple and satisfying dish is a quick version of a traditional Italian dish.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 15m
Number Of Ingredients 5
Steps:
- Combine broth, 2 cups water, and bay leaf in a large stockpot; bring to a boil.
- Add escarole; cook, stirring constantly, until wilted, about 15 seconds.
- Add tortellini; cook until they float to the top, 4 to 5 minutes.
- Discard bay leaf, and season soup with salt and pepper. To serve, ladle into bowls.
Nutrition Facts : Calories 373 g, Fat 8 g, Fiber 2 g, Protein 18 g
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MD mehrab Tasin
[email protected]I've made this soup several times and it's always a hit. It's so flavorful and comforting. I love the combination of tortellini, escarole, and Parmesan cheese. It's the perfect soup for a cold winter day.
abid hasan ayon
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use frozen tortellini, which makes it a great last-minute meal. The escarole adds a nice touch of green and the Parmesan cheese adds a salty richness.
Kavi Kavi
[email protected]I made this soup for my family and they loved it! The tortellini were cooked perfectly and the broth was flavorful. The escarole added a nice touch of green. I will definitely be making this again.
Semu Sim
[email protected]This soup is delicious! The tortellini are cooked perfectly and the broth is rich and flavorful. The escarole adds a nice bitterness that balances out the richness of the tortellini. I will definitely be making this again.
plpolash akbor
[email protected]I've made this soup several times and it's always a hit. It's so flavorful and comforting. I love the combination of tortellini, escarole, and Parmesan cheese. It's the perfect soup for a cold winter day.
Sangobiyi Olanshile
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use frozen tortellini, which makes it a great last-minute meal. The escarole adds a nice touch of green and the Parmesan cheese adds a salty richness.
Eric Campbell
[email protected]I made this soup for my family and they loved it! The tortellini were cooked perfectly and the broth was flavorful. The escarole added a nice touch of green. I will definitely be making this again.
Ciastek ELF
[email protected]This soup is delicious! The tortellini are cooked perfectly and the broth is rich and flavorful. The escarole adds a nice bitterness that balances out the richness of the tortellini. I will definitely be making this again.
Tunaune Tjitemisa
[email protected]I've made this soup several times and it's always a hit. It's so flavorful and comforting. I love the combination of tortellini, escarole, and Parmesan cheese. It's the perfect soup for a cold winter day.
Sb BNL
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use frozen tortellini, which makes it a great last-minute meal. The escarole adds a nice touch of green and the Parmesan cheese adds a salty richness.
Heather Serna
[email protected]I made this soup for my family and they loved it! The tortellini were cooked perfectly and the broth was flavorful. The escarole added a nice touch of green. I will definitely be making this again.
Hamad ali
[email protected]This soup is delicious! The tortellini are cooked perfectly and the broth is rich and flavorful. The escarole adds a nice bitterness that balances out the richness of the tortellini. I will definitely be making this again.
Kanon Kanon
[email protected]I've made this soup several times and it's always a hit. It's so flavorful and comforting. I love the combination of tortellini, escarole, and Parmesan cheese. It's the perfect soup for a cold winter day.
Kanxi Tamu
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use frozen tortellini, which makes it a great last-minute meal. The escarole adds a nice touch of green and the Parmesan cheese adds a salty richness.
Hammad Tanoli
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. The tortellini were cooked perfectly and the broth was rich and flavorful. I highly recommend this recipe.
sajjad hassan
[email protected]This tortellini soup was a hit with my family! The broth was flavorful and the escarole added a nice bitterness that balanced out the richness of the tortellini. I will definitely be making this again.