Very good and hearty. Combines Italian tortellini with Mexican seasonings. Top with tortilla chips and fresh cilantro.
Provided by SILVERWOLF
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 55m
Yield 8
Number Of Ingredients 17
Steps:
- In a large pot over medium heat, cook onion, bell pepper, chile pepper, garlic and jalapeno in margarine until tender but not brown, 5 minutes.
- Stir in broth, potatoes, cumin, salt, pepper and red pepper. Bring to a boil, then reduce heat and simmer about 20 minutes, until potatoes are just tender.
- Meanwhile, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside.
- In a small bowl, stir together flour and vegetable oil. Pour into soup, increase heat to medium, and cook until thickened and bubbly. Stir in corn, half-and-half and tortellini and heat through. Serve.
Nutrition Facts : Calories 322 calories, Carbohydrate 38.8 g, Cholesterol 37.5 mg, Fat 16 g, Fiber 3.2 g, Protein 8.9 g, SaturatedFat 7 g, Sodium 622.3 mg, Sugar 5.1 g
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Gabriel Nwaka
[email protected]Overall, I thought this chowder was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Nic Mcdonald
[email protected]This chowder was a bit too spicy for my taste. I would recommend using less chili powder, or omitting it altogether.
Forhad Dhali
[email protected]I thought this chowder was a bit too salty. I would recommend using less salt, or omitting it altogether.
BALOCH FF
[email protected]This chowder was a bit too thick for my taste. I would recommend adding more liquid, such as milk or broth.
0gechi Nwabuzor
[email protected]I'm not a big fan of tortellini, but I thought this chowder was pretty good. The broth was flavorful and the vegetables were cooked perfectly.
Asim Ijaz
[email protected]Overall, I thought this chowder was just average. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Nada Korhani
[email protected]The tortellini in this chowder was a bit too mushy for my liking. I would recommend using a different type of pasta, such as macaroni or penne.
Emmanuel Ifeanyi
[email protected]This chowder was a bit too bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Ui Walsh
[email protected]I thought this soup was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Anelisa Kittson
[email protected]This chowder is a great way to warm up on a cold day. It's hearty and flavorful, and the tortellini adds a nice touch of elegance. I would definitely recommend this recipe.
Abishek “AbishekBhi” Bhi
[email protected]This soup was delicious! I made it for a potluck and it was a huge hit. Everyone loved the unique flavor combination of the tortellini and the chowder. I will definitely be making this again.
Tamong Lama
[email protected]I'm a big fan of chowder, and this tortellini version is no exception. It's creamy, flavorful, and packed with vegetables. The tortellini adds a nice touch of heartiness. I will definitely be making this again.
KatherineL_
[email protected]This chowder is a great way to use up leftover tortellini. I had some in my freezer that I wasn't sure what to do with, and this recipe was the perfect solution. The soup was delicious and satisfying.
barky c
[email protected]The tortellini chowder turned out great! I made a few minor modifications to the recipe, but overall it was very easy to follow. The soup was flavorful and hearty, and the tortellini added a nice texture.
Mak X
[email protected]I was pleasantly surprised by how easy this chowder was to make. I'm not a very experienced cook, but I was able to follow the recipe without any problems. The end result was a delicious and comforting soup that my whole family enjoyed.
Dipendra Upadhayay
[email protected]This tortellini chowder was an absolute hit with my family! The combination of flavors was spot-on, and the tortellini added a fun and unique twist to the classic chowder recipe. We will definitely be making this again soon!