TORTELLINI BOLOGNESE (OLIVE GARDEN COPYCAT)
Classic ingredients and savory fresh herbs combine to create this hearty Bolognese, featuring a slowly simmered red sauce. Serve with freshly grated Parmesan cheese over cheese tortellini.
Provided by ElizabethKnicely
Categories Meat
Time 1h40m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- HEAT oil in a large pan. Add celery, carrot, onion, garlic and cook about 5 minutes. Add meat and cook 10 minutes over medium heat, stirring occasionally.
- DEGLAZE pan with wine; let reduce. Add tomatoes and remaining ingredients and stir. Simmer for about 1 hour.
- TOSS hot, drained pasta in sauce. Top with Parmesan cheese. Serve immediately.
Nutrition Facts : Calories 1137.4, Fat 43.8, SaturatedFat 16.6, Cholesterol 158.1, Sodium 2139.9, Carbohydrate 124.3, Fiber 8, Sugar 5, Protein 52.1
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Suheb Malek
[email protected]I'm not sure what I did wrong, but my tortellini bolognese turned out really dry. I think I might have overcooked the sauce.
Alex Robe
[email protected]This recipe was a bit too bland for my taste. I ended up adding some extra spices to the sauce to give it more flavor.
Allie Byers
[email protected]I'm always looking for new tortellini bolognese recipes, and this one definitely didn't disappoint. The sauce was rich and flavorful, and the tortellini was cooked perfectly.
Hammad Naseem
[email protected]I made this recipe for my family and they loved it! The sauce was so flavorful and the tortellini was cooked perfectly. I will definitely be making this again.
Dalga Husa
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the addition of the olives and the Parmesan cheese.
Ashley Solomon
[email protected]I'm not a huge fan of tortellini, but I really enjoyed this recipe. The sauce was so rich and flavorful, and the tortellini was cooked perfectly.
Aber Abdow
[email protected]Overall, I thought this recipe was pretty good. The sauce was flavorful and the tortellini was cooked perfectly. I would definitely make it again.
Emmanuel Niyomwungeri
[email protected]This recipe was a bit too complicated for me. I think I'll stick to my usual spaghetti and meatballs recipe.
hillary keyshow
[email protected]I'm not sure what I did wrong, but my tortellini bolognese turned out really dry. I think I might have overcooked the sauce.
Zahra Mushtaq
[email protected]I was disappointed with this recipe. The sauce was too thin and the tortellini was overcooked.
RS Rana
[email protected]This recipe was a bit too bland for my taste. I ended up adding some extra spices to the sauce to give it more flavor.
Zain hasnat
[email protected]I've tried many tortellini bolognese recipes, but this one is by far the best. The sauce is so flavorful and the tortellini is always cooked perfectly.
Abeka Micheal
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it! The sauce was rich and flavorful, and the tortellini was cooked perfectly.
Ajoy King
[email protected]This recipe was easy to follow and the results were amazing. The sauce was so flavorful and the tortellini was cooked perfectly.
Joshua Rusan
[email protected]I'm not usually a fan of tortellini, but this recipe changed my mind. The pasta was tender and the sauce was delicious. I especially liked the addition of the olives.
katina hale
[email protected]This tortellini bolognese recipe is a hit! The sauce is rich and flavorful, and the tortellini is cooked perfectly. My family loved it, and I will definitely be making it again.