TORTELLINI BASIL SOUP
This is a great soup that you can throw together on a night when you don't really feel like cooking. You can leave out the tomatoes if you want and you can also substitute the fresh basil for a little bit of dried basil to taste. I imagine you could add some cooked chicken too if you wanted. Don't put the cheese on top until right before you eat it otherwise the cheese will get soggy. I hope you enjoy this and let me know what you think!
Provided by Lynsey Beth
Categories Clear Soup
Time 20m
Yield 4-5 serving(s)
Number Of Ingredients 9
Steps:
- Bring broth to a boil.
- Add tortellini.
- Cook 6 minutes or until tender.
- Stir in beans and tomatoes.
- Reduce heat and simmer 5 minutes or until thoroughly heated.
- Remove from heat.
- Stir in basil, vinegar, and salt.
- Immediately before serving, sprinkle with cheese and pepper.
Nutrition Facts : Calories 429.5, Fat 8.9, SaturatedFat 4.2, Cholesterol 34.1, Sodium 1264.5, Carbohydrate 60.4, Fiber 8.9, Sugar 3, Protein 27.6
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Anisha Shrestha
[email protected]I'm not a fan of tortellini, but I really enjoyed this soup. The broth was flavorful and the tortellini were cooked perfectly. I'll definitely be making this again.
Sanja Nikodimovic
[email protected]This soup is a bit too salty for my taste. I would recommend using less salt.
Carla Beniquez
[email protected]I made this soup for my family and they loved it! It's a great way to get them to eat their vegetables.
Ataa Adwoa
[email protected]This soup is delicious! The tortellini are cooked perfectly and the broth is so flavorful. I will definitely be making this again.
Titus Singleton
[email protected]I love this soup! It's so flavorful and comforting. I always make a big batch and freeze it so I can have it on hand for a quick and easy meal.
Rosan Thapa
[email protected]This soup is a great way to use up leftover vegetables. I added some chopped carrots, celery, and onions and it turned out great.
Crissy Davis
[email protected]I followed the recipe exactly and the soup turned out great! It was so easy to make and it tasted delicious. My family loved it.
Chijan Budha
[email protected]This soup was a bit bland for my taste. I added some extra garlic and red pepper flakes to give it more flavor.
Larry Jenkins
[email protected]I'm not a huge fan of tortellini, but I really enjoyed this soup. The broth was flavorful and the tortellini were cooked perfectly. I'll definitely be making this again.
alex ismero
[email protected]This tortellini basil soup is a great way to use up leftover tortellini. It's also a quick and easy meal to make on a busy weeknight.
Gold Star Star
[email protected]Loved this soup! The tortellini were so soft and the broth was so flavorful. I added some extra vegetables and it turned out perfect. Definitely a keeper recipe.
Shahzal Tabassum
[email protected]Easy to follow recipe that resulted in a delicious and flavorful soup. The tortellini were cooked perfectly and the basil added a nice touch of freshness. Will definitely make this again!
AnJani Petty
[email protected]This tortellini basil soup was a delightful culinary experience! The flavors of the basil and garlic perfectly complemented the savory tortellini and the vegetable broth. The soup was hearty and filling, yet still light and refreshing. I highly recom