TORTA CAPRESE
I once went to Capri and had this wonderful cake. It is made with no flour only almonds from the zone and chocolate !
Provided by Raphaela Cozzini
Categories Chocolate
Time 2h10m
Number Of Ingredients 7
Steps:
- 1. Chop almonds very fine in a blender with 200 grams of sugar
- 2. Work with the electric whisk the butter with the remaining sugar until frothy and white.
- 3. Add the ground almonds and vanilla. Keep mixing and add the egg yolks one at a time and then the melted chocolate
- 4. Preheat the oven to 350 degrees,
- 5. Whip the egg whites until stiff with a pinch of salt and incorporate them with movements from the bottom up very carefully . Pour in a cake pan lined with grease proof paper
- 6. Bake for 40/ 50 minutes, let cool and serve sprinkled with powdered sugar.
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SH Fayshal
shf@yahoo.comThis torta caprese was a bit too sweet for my taste, but it was still very good. I would recommend reducing the amount of sugar in the recipe.
Md Xifan
xifan-md26@hotmail.frI made this torta caprese for my friend's birthday and she loved it! It was the perfect cake for a chocolate lover.
Raudel Villela
villela-raudel65@gmail.comThis torta caprese was a bit dense for my taste, but it was still very good. I would recommend using a lighter hand when mixing the batter.
sidra umar
su@gmail.comI love the combination of chocolate and almonds in this torta caprese. It is the perfect dessert for any occasion.
Tabby Lancaster
lancaster_tabby@hotmail.comThis torta caprese was so easy to make and it turned out so well! I will definitely be making this again.
Joan Ebon
ebon100@aol.comI decorated my torta caprese with fresh raspberries and it looked so beautiful! It was a perfect dessert for a special occasion.
Esther Daniels
daniels_esther82@hotmail.comI made this torta caprese in a mini muffin tin and they turned out so cute! They were the perfect size for a quick snack or dessert.
Trymore Nemutenzi
trymore-n6@gmail.comI made this torta caprese gluten-free by using almond flour instead of all-purpose flour. It turned out great! I would highly recommend this recipe to anyone who is looking for a gluten-free chocolate cake.
Mendai Johnny
j17@yahoo.comThis torta caprese was a bit too sweet for my taste, but it was still very good. I would recommend reducing the amount of sugar in the recipe.
QALANDAR MASHAL
q@hotmail.comI love this torta caprese! It is so rich and decadent, and the chocolate and almond flavors are divine. I highly recommend this recipe.
Nene Sanchez
sanchez.n@yahoo.comThis was my first time making a torta caprese and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this again.
awaisjutt Awais786
aa95@gmail.comI made this torta caprese for a party and it was a huge hit! Everyone loved it and asked for the recipe. It was easy to make and turned out beautifully.
Asif Aziz
a@gmail.comThis torta caprese was absolutely delicious! It was so moist and flavorful, and the chocolate and almond flavors were perfectly balanced. I will definitely be making this again.