Provided by Food Network
Number Of Ingredients 8
Steps:
- In a blender or food processor blend tuna, mayonaise, deglazing liquid lemon juice, garlic paste, zest, and hot pepper sauce and stir in capers and salt to taste. Sauce may be made 2 days ahead and chilled, covered. Thin sauce to desired consistency with water.;
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Trina Das
[email protected]I wasn't sure how I would like this sauce, but I was pleasantly surprised.
Aqsa Riaz
[email protected]This sauce is a bit time-consuming to make, but it's worth the effort.
Shannon Hamilton
[email protected]This sauce is a great way to change up your usual tuna salad.
Md Tanbir
[email protected]This sauce is a great way to add some extra protein to your meals.
Michael Watts
[email protected]I love the simplicity of this sauce. It's made with just a few ingredients, but it's packed with flavor.
Anekwe Joshua
[email protected]This sauce is a great way to use up leftover tuna. It's also a great way to get your kids to eat fish.
Bathi bathiro Bathiro
[email protected]I've never made tonnato sauce before, but this recipe was easy to follow and the results were delicious.
Asif Kaka
[email protected]This sauce is a great way to add some extra flavor to your favorite dishes.
Solaiman Islam
[email protected]I wasn't sure how I would like this sauce, but I was pleasantly surprised. It's a great way to change up your usual tuna salad.
Zafar maxeed whole saler
[email protected]This sauce is a bit time-consuming to make, but it's worth the effort. It's so delicious and flavorful.
ETETA ETA
[email protected]I've been making this sauce for years and it's always a favorite. It's the perfect sauce for summer gatherings.
Haji 01
[email protected]This sauce is super easy to make and it's always a hit with my guests.
Rana Shahid
[email protected]I'm not a huge fan of tuna, but I really enjoyed this sauce. It's light and refreshing, with a nice tangy flavor.
Ahriyah Young
[email protected]This sauce is a great way to add some extra protein to your meals. It's also a good source of omega-3 fatty acids.
Masud Ul Hasan
[email protected]I love this sauce! It's so creamy and flavorful. I've been using it on everything from sandwiches to salads.
Ayesha Ali
[email protected]This sauce is a great way to use up leftover tuna. It's also a great way to get your kids to eat fish.
Lwandle Ntuli
[email protected]I've made this sauce several times now and it's always a crowd-pleaser. It's so versatile and can be used on anything from pasta to fish to chicken.
Musa Wad
[email protected]I tried this sauce for the first time last night and it was amazing! I served it with roasted vegetables and it was a hit.
Jeremy Yandell
[email protected]My family loved this sauce! It was the perfect addition to our grilled fish. The capers and lemon juice gave it a nice tangy flavor.
Ryker Wolf Nhyansky
[email protected]This tonnato sauce was a delightful surprise! I've never been a huge fan of tuna, but this sauce has changed my mind. It's creamy, flavorful, and absolutely delicious.