Pureed shrimp dressing, served over garden fresh tomatoes makes a delicious light lunch. It is so simple to prepare, you will want to keep a can of shrimp in the cupboard to dress up a repast for unexpected company.
Provided by Wilma Scott
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Add shrimp, eggs, carrots, onion, salt, and pepper to the bowl of a food processor. Pulse until just combined. Blend mayonnaise with lemon juice and mustard; mix into shrimp mixture with a fork.
- Core tomatoes. Cut into quarters without cutting all the way to the bottom. Place each tomato on a lettuce leaf, and open. Spoon shrimp mixture into the center. Serve
Nutrition Facts : Calories 318.8 calories, Carbohydrate 11.6 g, Cholesterol 171.8 mg, Fat 25.5 g, Fiber 2.9 g, Protein 12.4 g, SaturatedFat 4.3 g, Sodium 568.3 mg, Sugar 6.3 g
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Deshawn Dawson
[email protected]This recipe is a must-try for any seafood lover.
Zandile Khumalo
[email protected]I can't wait to try this recipe! It looks so delicious.
Pinsara Pasandul
[email protected]This is a great recipe for a summer party. It's light, refreshing, and easy to make.
Xer0 Senpai
[email protected]I'm not a big fan of tomatoes, but I loved this dish! The seafood dressing really made all the difference.
Super cuber Reshan
[email protected]This recipe was a lifesaver! I had a bunch of leftover tomatoes that I didn't know what to do with. This dish was the perfect solution.
Tayyab sagheer
[email protected]I had a hard time finding fresh seafood, so I used frozen instead. The dish still turned out great!
michail wazowsky
[email protected]This dish was a bit too fishy for my taste. I think I would have preferred it with a lighter seafood dressing.
Lisa Aldana
[email protected]The tomatoes with seafood dressing were a hit at my dinner party! The combination of flavors was unique and delicious, and the presentation was beautiful. I will definitely be making this dish again.
Ray Melero
[email protected]I was pleasantly surprised by how easy this dish was to make. The instructions were clear and concise, and I was able to prepare the whole thing in under 30 minutes. The result was a delicious and impressive meal that my family loved.
Tabitha Wanjogu
[email protected]This seafood dressing was a delightful twist on a classic tomato dish. The briny, savory flavors of the seafood complemented the sweetness of the tomatoes beautifully. I especially appreciated the use of fresh herbs, which added a layer of brightness