Provided by Marian Burros
Categories easy, quick, salads and dressings
Time 10m
Yield 3 servings
Number Of Ingredients 4
Steps:
- Wash and slice tops and bottoms of tomatoes; cut tomatoes into about three slices each.
- Slice the mozzarella very thinly; wash and dry the basil leaves.
- Arrange the mozzarella and basil on the tomato slices on three salad plates,and sprinkle with pepper.
Nutrition Facts : @context http, Calories 132, UnsaturatedFat 3 grams, Carbohydrate 5 grams, Fat 9 grams, Fiber 1 gram, Protein 10 grams, SaturatedFat 5 grams, Sodium 263 milligrams, Sugar 0 grams
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Bishowraj Basnet
[email protected]I made this recipe for my family and they loved it! The tomatoes were juicy and flavorful, and the basil and mozzarella added a perfect touch of freshness and creaminess.
Bushra Shehzadi
[email protected]This recipe is perfect for a hot summer day. It's light and refreshing, and it's the perfect way to use up fresh tomatoes from the garden.
Johnny Dragon
[email protected]I love how versatile this recipe is. I've made it with different types of tomatoes, basil, and mozzarella, and it's always delicious.
Tatoe Ryan
[email protected]This is my go-to recipe for a quick and easy summer meal. It's light and refreshing, and it always hits the spot.
Prosper Sami
[email protected]I've made this recipe several times and it never disappoints. The tomatoes are always juicy and flavorful, and the basil and mozzarella add a perfect touch of freshness and creaminess.
Kelli Morrison
[email protected]This recipe is so easy to make and it's always delicious. I love that I can use fresh ingredients from my garden.
Isaiah Watkins
[email protected]I made this recipe for my family and they loved it! The tomatoes were juicy and flavorful, and the basil and mozzarella added a perfect touch of freshness and creaminess.
Md Sawon
[email protected]This recipe is perfect for a hot summer day. It's light and refreshing, and it's the perfect way to use up fresh tomatoes from the garden.
Shohagh Hossain
[email protected]I love how versatile this recipe is. I've made it with different types of tomatoes, basil, and mozzarella, and it's always delicious.
Tofayel Arfin Shihab
[email protected]This is my go-to recipe for a quick and easy summer meal. It's light and refreshing, and it always hits the spot.
Buyiswa Mokwena
[email protected]I've made this recipe several times and it never disappoints. The tomatoes are always juicy and flavorful, and the basil and mozzarella add a perfect touch of freshness and creaminess.
Denea Kelly
[email protected]This recipe is so easy to make and it's always delicious. I love that I can use fresh ingredients from my garden.
Kareem Awwad
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
Logan Hagan
[email protected]This recipe is a summer staple in our house! We love the fresh, vibrant flavors of the tomatoes, basil, and mozzarella. It's a simple dish to make, but it always impresses our guests.