TOMATO, SPINACH, AND CHEESE PASTA
A yummy pasta that even my spinach-hating children love!!
Provided by mrcmltn
Categories Meat and Poultry Recipes Pork Sausage
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Fill a large pot with lightly salted water and bring to a boil. Stir in the rotini, and return to a boil. Cook uncovered, stirring occasionally, until the pasta has cooked through but is still slightly firm, about 8 minutes. Drain well.
- Heat a large skillet over medium-high heat and stir in the sausage. Cook and stir until the sausage is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Stir in the spinach and tomatoes, and cook until the spinach is wilted, about 3 minutes. Mix in the cooked rotini pasta, mozzarella cheese, and Parmesan cheese. Toss until cheese is melted.
Nutrition Facts : Calories 427.6 calories, Carbohydrate 27.7 g, Cholesterol 68.9 mg, Fat 23.4 g, Fiber 3.1 g, Protein 25.9 g, SaturatedFat 9.8 g, Sodium 1221.3 mg, Sugar 5 g
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Aminazhar Aminazhar
aminazhara@yahoo.comI'll be making this again soon.
emam hasan
hasan_emam22@yahoo.comThis recipe is a keeper!
Mohamed Abdalulzhraa
mohamed_a@yahoo.comMeh.
deblair moret
deblair.m70@gmail.comNot bad.
Samyia
samyia4@gmail.comEasy and delicious.
Aki Akther
akther_a@hotmail.comYum!
Barry Figaro
b_f@hotmail.co.ukThis recipe was a disaster! The sauce never thickened, and the pasta was mushy. I had to throw the whole thing away.
Yared Werknehe
wyared80@gmail.comThis dish was okay. The sauce was a little bland for my taste, and the pasta was a bit overcooked. I might try it again with a different sauce.
Alex Uzarevic
a_uzarevic7@gmail.comI love this recipe! It's so easy to make and always turns out great. I like to add a little bit of garlic and onion to the sauce for extra flavor.
Oluwatosin Esther
oluwatosin_e@yahoo.comThis pasta dish was a hit with my family! The combination of tomatoes, spinach, and cheese was delicious, and the pasta cooked perfectly. I will definitely be making this again.