TOMATO SOUP III

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This hearty tomato soup has chunks of vegetables and pasta. Serve with a grilled cheese sandwich. Just right for a cold weather lunch or supper.

Provided by PEPRICH

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Tomato Soup Recipes

Time 1h25m

Yield 8

Number Of Ingredients 17

1 (28 ounce) can tomato sauce
5 cups water
3 cubes vegetable bouillon
1 bay leaf
1 small onion, chopped
2 cloves garlic, minced
1 teaspoon Italian seasoning
1 ½ teaspoons dried parsley
1 ½ teaspoons sugar
1 teaspoon salt
¼ teaspoon pepper
⅛ teaspoon hot red pepper sauce
2 stalks celery, sliced
2 carrots, peeled and sliced
1 small zucchini, chopped
1 cup frozen corn
½ cup uncooked ditalini pasta

Steps:

  • In a large pot, mix the tomato sauce, water, vegetable bouillon, bay leaf, onion, garlic, Italian seasoning, parsley, sugar, salt, pepper, and hot red pepper sauce. Bring to a boil, reduce heat to low, and simmer at least 30 minutes.
  • Stir in the celery, carrots, zucchini, and corn. Cover, and continue to simmer 30 minutes.
  • Stir ditalini pasta into the pot, and continue cooking 10 minutes, or until pasta is al dente.

Nutrition Facts : Calories 77.5 calories, Carbohydrate 16.9 g, Fat 0.5 g, Fiber 2.7 g, Protein 3.3 g, SaturatedFat 0.1 g, Sodium 824.6 mg, Sugar 5.8 g

Idowu Samuel
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This soup is amazing! I will definitely be making it again.


Odai Metwaly
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I'm so glad I found this recipe. It's the best tomato soup I've ever had.


Jeanette Marie
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This soup is so good, I could eat it every day.


Larry Carter79
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This is my go-to tomato soup recipe. It's always a hit with my family and friends.


Ja'von Peña
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I made this soup for a party and it was a huge hit. Everyone loved it!


Abdullah Alif
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This soup is delicious and easy to make. I love that I can use fresh or canned tomatoes.


Lia Mohamed
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I'm not usually a fan of tomato soup, but this recipe changed my mind. It's so creamy and flavorful, and the perfect comfort food for a cold day.


RjBijoy
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This soup is a great way to use up leftover tomatoes. I always have a few tomatoes that are about to go bad, and this is the perfect way to use them up.


Mohammed Kamil
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I love that this recipe is so versatile. I've added different vegetables and spices to it, and it always turns out great.


Kenneth Nnaoma
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This is the best tomato soup I've ever had. It's so creamy and flavorful, and the perfect comfort food for a cold day.


Arkam Haidar
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I've made this soup several times now, and it's always a crowd-pleaser. Everyone loves the creamy texture and the rich tomato flavor.


Rubel Mia
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This soup is so flavorful and delicious. I especially love the hint of basil.


Carolina Victor
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I love how easy this recipe is to follow. I was able to make it in under an hour, and it turned out great.


Igho Faith
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This tomato soup was a hit with my family! The flavors were perfectly balanced, and the soup was creamy and comforting. I will definitely be making this again.


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