TOMATO SOUP
This is a very simple, creamy and yummy soup, I do believe all will love it!
Provided by CORWYNN DARKHOLME
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- Heat oil in a large Dutch oven over medium-high heat. Saute onion and garlic until onion is tender.
- Add carrot and celery; cook 7 to 9 minutes until tender, stirring frequently. Stir in tomatoes, broth, Worcestershire sauce, salt, thyme, pepper and hot pepper sauce. Reduce heat to low. Cover and simmer 20 minutes, stirring frequently.
Nutrition Facts : Calories 141.2 calories, Carbohydrate 26.5 g, Fat 3.4 g, Fiber 6.5 g, Protein 5.4 g, SaturatedFat 0.4 g, Sodium 1072.6 mg, Sugar 3.5 g
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Apruza Aktar
a2@aol.comThis is the best tomato soup I've ever had. It's so creamy and flavorful. I'll definitely be making it again and again.
noah lara
l.n@hotmail.comThis soup is the perfect comfort food. It's warm, hearty, and delicious. I always feel better after eating a bowl of this soup.
Abdul Hay
habdul@hotmail.co.ukI love the simplicity of this recipe. It's just a few basic ingredients, but the flavor is amazing.
Daniel Okon
d-okon@yahoo.comThis soup is a great make-ahead meal. I like to make a big batch on the weekend and then I have lunch or dinner ready all week long.
alex robison
alex-robison@gmail.comI've never made tomato soup before, but this recipe made it so easy. I'm definitely going to be making it again.
MD Ashik rohman
md-a@gmail.comThis soup is a great way to get your kids to eat their vegetables. My kids love it!
kashaf khan
kashaf@aol.comI'm not a vegetarian, but I love this soup. It's so flavorful and satisfying, even without any meat.
Musicbook Official
mo51@hotmail.comI added a little bit of cayenne pepper to my soup for a little bit of a kick. It was delicious!
Steven Taylor
s_t@yahoo.comI'm gluten-free and I was able to make this soup without any problems. I just used gluten-free bread for the croutons.
Arbaj Mikrani
m_a@hotmail.frThis soup is perfect for a cold winter day. It's warm and comforting and the flavor is just amazing.
Nondumiso Nokubonga
n_nondumiso83@hotmail.comI love that this recipe is so easy to make. I can have a delicious bowl of tomato soup on the table in less than 30 minutes.
Beatriz Larsen
larsen_beatriz4@gmail.comThis soup is a great way to use up leftover tomatoes. It's also a very affordable meal to make.
Johan Grobbelaar
grobbelaar@hotmail.frI'm not usually a fan of tomato soup, but this recipe changed my mind. It's so flavorful and satisfying. I'll definitely be making it again.
Hirut Ewunetu
hirutewunetu@aol.comThis soup is delicious! I made it for a dinner party and everyone raved about it. The flavor is rich and complex, and the texture is smooth and creamy.
Deborah Dunnsilver
ddeborah@aol.comI've made this tomato soup recipe several times now and it's always a hit. My family loves it and it's a great way to use up fresh tomatoes from the garden.
Halish Halebby
hh46@gmail.comThis tomato soup recipe is a keeper! It's so easy to make and the flavor is out of this world. I love that it's made with fresh tomatoes and herbs. It tastes like something you would get at a fancy restaurant, but it's so easy to make at home.