TOMATO SAUCE WITH CAPERS AND VINEGAR
There are so many ways to enjoy this sauce. You can serve it with pasta or grains, over vegetables (try it with cauliflower) or on a bruschetta. I recently tried it with Israeli couscous, sautéed in olive oil then simmered in stock and topped with this sauce.
Provided by Martha Rose Shulman
Categories easy, quick, condiments, sauces and gravies
Time 30m
Yield About 1 1/4 cups, serving four to six
Number Of Ingredients 10
Steps:
- Heat 1 tablespoon of the olive oil in a medium heavy saucepan. Add the onion. Cook, stirring often, until tender, about five minutes. Stir in the garlic. Cook, stirring, until fragrant, about 30 seconds. Stir in the tomatoes, basil sprig, capers, salt and pepper. Bring to a simmer over medium-high heat, stir and reduce the heat. Simmer 10 to 15 minutes until cooked down and very fragrant. Remove the basil sprig. Stir in the vinegar, the remaining tablespoon of olive oil and the optional parsley or basil. Taste and adjust seasonings. Serve hot or cold.
Nutrition Facts : @context http, Calories 60, UnsaturatedFat 4 grams, Carbohydrate 4 grams, Fat 5 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 1 gram, Sodium 220 milligrams, Sugar 2 grams
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Raaz Raaz
[email protected]This is a great recipe! The sauce is flavorful and tangy, and the capers add a nice briny flavor. I served it over pasta and it was a hit with my family. I'll definitely be making this again.
Kosoe Htike
[email protected]I was skeptical about the capers and vinegar in this recipe, but I'm so glad I tried it! They add a really nice flavor to the sauce. I served it over pasta and it was a hit with my family. I'll definitely be making this again.
Sajel Ahmed
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. The capers and vinegar add a really unique flavor that I love. I usually serve it over pasta, but I've also used it as a dipping sauce for bread and crackers. It's always a
JD Jihad
[email protected]I'm not a huge fan of capers, but I really liked this sauce. The vinegar mellows out the briny flavor of the capers and the result is a delicious, tangy sauce. I served it over pasta and it was a hit with my family. I'll definitely be making this aga
Frica Masetla
[email protected]This sauce is delicious! I followed the recipe exactly and it turned out perfectly. The capers and vinegar add a nice tangy flavor that really complements the tomatoes. I served it over spaghetti and it was a huge hit with my family.
Karma Choeda
[email protected]I love this sauce! It's so easy to make and it always turns out great. I usually serve it over pasta, but I've also used it as a dipping sauce for bread and crackers. It's always a hit!
blue chechile
[email protected]This is a great recipe! The sauce is flavorful and tangy, and the capers add a nice briny flavor. I served it over pasta and it was a hit with my family. I'll definitely be making this again.
Ann Paul
[email protected]I was skeptical about the capers and vinegar in this recipe, but I'm so glad I tried it! They add a really nice flavor to the sauce. I served it over pasta and it was a hit with my family. I'll definitely be making this again.
marandel jonathan
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. The capers and vinegar add a really unique flavor that I love. I usually serve it over pasta, but I've also used it as a dipping sauce for bread and crackers. It's always a
Geisha Doll
[email protected]I love this tomato sauce! It's so easy to make and it's always a crowd-pleaser. I usually serve it over pasta, but it's also great on chicken or fish. I highly recommend this recipe!
Mahabub Alom
[email protected]This sauce is delicious! I made it exactly as the recipe says and it turned out perfectly. The capers and vinegar add a nice tangy flavor that really complements the tomatoes. I served it over spaghetti and it was a huge hit with my family.
My love Jan
[email protected]I was looking for a new tomato sauce recipe and I'm so glad I found this one! It's simple to make and it tastes amazing. The capers and vinegar add a really nice flavor. I served it over pasta and it was a hit with my family. I'll definitely be makin
Amadu Yakubu
[email protected]This is my new favorite tomato sauce recipe! It's so easy to make and it's packed with flavor. I love the combination of capers, vinegar, and red pepper flakes. I've already made it twice and I'm sure I'll be making it many more times in the future.
Mst Sumaiya
[email protected]I made this sauce last night and it was a hit! I followed the recipe exactly and it turned out perfectly. The sauce was flavorful and tangy, and the capers added a nice briny flavor. I served it over pasta and everyone loved it.
Mouez Saidam
[email protected]This tomato sauce is absolutely delicious! The capers and vinegar add a nice tangy flavor that really complements the tomatoes. I also love the addition of red pepper flakes, which gives the sauce a little bit of a kick. I served this sauce over spag