TOMATO SALAD-STUFFED AVOCADOS
My husband requests this every year for his birthday. It's so pretty and looks like you fussed. You'll be the only one who knows how simple it is to make. -Charmie Fisher, Fontana, California
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first nine ingredients. Spoon into avocado halves. Serve immediately.
Nutrition Facts : Calories 267 calories, Fat 23g fat (5g saturated fat), Cholesterol 10mg cholesterol, Sodium 265mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 7g fiber), Protein 6g protein.
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Asawasi Blessing
[email protected]I would never eat this dish.
Arshad jameel wicky
[email protected]This recipe is a waste of time.
O'marr Smith
[email protected]I'm allergic to avocados, so I can't try this recipe.
Soyon Hossain123
[email protected]This dish is too expensive to make on a regular basis.
Sheran Poellnitz
[email protected]I followed the recipe exactly, but my avocados didn't turn out as creamy as I expected.
Ebiyon God's will
[email protected]This recipe is a bit bland for my taste. I would add some garlic or chili pepper to give it more flavor.
Sir Wil McCail
[email protected]I found that the avocados browned quickly, so I recommend serving this dish immediately after it's made.
nickson tipape
[email protected]This dish is a bit time-consuming to make, but it's worth the effort.
Melvin Olaco
[email protected]I'm not a fan of tomatoes, but I loved this recipe! The avocado and cheese balance out the acidity of the tomatoes perfectly.
Luntukazi Qaba
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Mukesh Ray
[email protected]I love the pop of color that the tomatoes add to this dish.
JODYI EBRAHEM
[email protected]This dish is a great way to use up leftover tomatoes.
taha usman777
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my go-to recipes for entertaining.
Zthobile Ngcongo
[email protected]This is my new favorite way to eat avocados. It's so simple, but so satisfying.
Lousie Harr
[email protected]I love that this recipe is so versatile. I've made it with different types of tomatoes and cheeses, and it's always delicious.
Rafi Ullha
[email protected]This dish is so refreshing and flavorful. It's the perfect summer meal.
Nayemuddin Rayhan
[email protected]I'm not usually a fan of avocados, but this recipe changed my mind. The combination of flavors and textures is amazing.
Siphiwe Shayi
[email protected]I love how easy this recipe is to make. It's perfect for a quick and healthy lunch or dinner.
Carlisa Kent
[email protected]This tomato salad stuffed avocado recipe was a hit at my last dinner party! The flavors were incredible and the presentation was stunning. My guests raved about it.