To me, there is nothing like a garden tomato, ripe and juicy. I can't bring myself to eat tomatoes when they're not in season, and wait all year for the harvest from my parents' garden. This is just one of the many ways I like to use them.
Provided by JackieOhNo
Categories Spaghetti
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a small skillet, over medium-low heat, heat 1 T. of the oil. Add garlic and cook; stirring constantly, for about 3 minutes. Do not brown. Transfer to a large bowl.
- To the garlic in the bowl, add the tomatoes and their liquid, the remaining 3 T. olive oil, basil, vinegar, salt and pepper; mix well. Let stand for 1 hour for flavors to blend.
- Just before you are ready to serve, cook spaghetti according to package directions; drain. Turn into a large pasta bowl, add the sauce, and toss to coat. Add Parmesan cheese to taste and serve.
Nutrition Facts : Calories 407.8, Fat 10.6, SaturatedFat 1.5, Sodium 210.7, Carbohydrate 66.6, Fiber 5.3, Sugar 8, Protein 12.2
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[email protected]I love the combination of tomatoes, basil, and feta in this salad. It's a classic summer dish that's always a hit.
Peggy Dick
[email protected]This salad is a great way to use up ripe tomatoes. It's also a great way to get your daily dose of vegetables.
Saurav basnet
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and it holds up well in the heat.
Jasna Hrustic
[email protected]This salad is a great way to use up leftover spaghetti. It's also a great way to get your kids to eat their vegetables.
Rendy Seven
[email protected]I've made this salad several times and it's always a hit. It's a great potluck dish because it's easy to make and everyone loves it.
Ok by
[email protected]This salad is so easy to make and it's so delicious. I love that it's a healthy and refreshing option.
Eliabey Vargas
[email protected]I love the combination of tomatoes, basil, and feta in this salad. It's a classic summer dish that's always a hit.
sherry jones
[email protected]This salad is a great way to use up ripe tomatoes. It's also a great way to get your daily dose of vegetables.
Romesh Dananjaya
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and it holds up well in the heat.
md sahin raj
[email protected]This salad is a great way to use up leftover spaghetti. It's also a great way to get your kids to eat their vegetables.
Jihene Beauty
[email protected]I'm always looking for new ways to use tomatoes, and this salad is a great option. It's light and refreshing, and the flavors are amazing.
asmatullah _khan
[email protected]This salad is so easy to make and so delicious. I love that it's a no-cook recipe, so it's perfect for hot summer days.
amena omarhammudi
[email protected]I've made this salad several times and it's always a hit. It's a great way to showcase fresh tomatoes.
Prince Hd tv
[email protected]This was a great way to use up my garden-fresh tomatoes. The salad was light and refreshing, and the dressing was delicious. I will definitely be making this again.
God'sglory Odu
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it. It's a great recipe for summer gatherings.
Dalal Sindi
[email protected]This dish was so easy to make and so flavorful. I loved the combination of tomatoes, basil, and feta. I will definitely be making this again!
Ikram Uddin
[email protected]I'm not a huge fan of tomatoes, but this salad was surprisingly delicious. The sweetness of the tomatoes paired perfectly with the salty feta and tangy dressing. I'll definitely be making this again!
Joseph Peters
[email protected]This tomato salad spaghetti was a hit with my family! The flavors were so fresh and summery, and the spaghetti cooked perfectly. I will definitely be making this again.