TOMATO ONION QUICHE
Steps:
- Fry onion in oil until golden abt 15-20 min. Spread onion in bottom of pie shell. Spread cheese over onion. Beat eggs, flour and mustard + milk, salt and pepper. Pour over cheese. Arrange tomatoes slices on top. Bake on bottom rack in 350 F (175C) oven for 35-40 in.
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Sameer Bangash Jaiii
[email protected]I'm going to try making this quiche with different vegetables.
Piya Akther
[email protected]This quiche is perfect for a summer picnic.
Harry m Ugheli
[email protected]I'm going to make this quiche for my next party.
Rogelio Medina
[email protected]This quiche looks delicious.
Jaffar Qureshi
[email protected]I can't wait to try this recipe.
Douglas Caines
[email protected]This quiche is a keeper!
Zakir Molla
[email protected]I'm definitely going to be making this quiche again.
jeevan Khadka
[email protected]This quiche is a great way to get your kids to eat their vegetables.
Mollika Raj
[email protected]I love that this recipe uses simple, everyday ingredients.
Anesu Bandarasi
[email protected]This quiche is so easy to make, even for a beginner cook.
Snow Benda
[email protected]I love the addition of fresh herbs to this quiche. It really takes the flavor up a notch.
Nelleng Neris
[email protected]This quiche is perfect for a special occasion breakfast or brunch. It's also a great make-ahead meal.
mahinurikbul jotun
[email protected]I made this quiche for my vegetarian friends and they loved it. It's a great meatless option that's still packed with flavor.
Michelle Du Plessis
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover vegetables.
Marvin Tejada
[email protected]I'm not a huge fan of quiche, but this one was really good. The crust was perfect and the filling was flavorful.
Chitokovu Mbewe
[email protected]This quiche is so delicious and easy to make. I love that I can use fresh ingredients from my garden.
silve chinedu
[email protected]I've made this quiche several times and it's always a winner. The crust is flaky and the filling is creamy and flavorful.
Adam Said
[email protected]This is my new favorite quiche recipe. It's easy to make and always turns out perfectly.
DJ IVONIC
[email protected]I made this quiche for a brunch party and it was a huge success. Everyone loved the combination of flavors and textures.
Loretta Banks
[email protected]This quiche was a hit with my family! The flavors of the tomatoes and onions were perfectly balanced, and the crust was flaky and golden brown.