Make and share this Tomato, Onion and Apple Chutney recipe from Food.com.
Provided by Good Vibe Goddess
Categories Chutneys
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients in a large microwave safe bowl.
- Microwave uncovered on high for 20-25 minutes, or until apple and onion are cooked through, the excess liquid has evaporated, and the chutney is the consistency you want.
- Serve warm or at room temperature.
Nutrition Facts : Calories 50.2, Fat 0.3, SaturatedFat 0.1, Sodium 5.5, Carbohydrate 12.2, Fiber 2.1, Sugar 8.8, Protein 1
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PK gamer
[email protected]This chutney is a great way to use up leftover tomatoes and onions. It's also a great way to add some extra flavor to your meals.
Latoya Williams
[email protected]This chutney is a great addition to any Indian meal. It's also a great way to add some extra flavor to your favorite dishes.
Rofiagul Mangal
[email protected]This chutney is a great way to use up leftover tomatoes and onions. It's also a great way to add some extra flavor to your meals.
Promise Promise
[email protected]This chutney is a great addition to any Indian meal. It's also a great way to add some extra flavor to your favorite dishes.
Isai Perez
[email protected]This chutney is a great way to use up leftover tomatoes and onions. It's also a great way to add some extra flavor to your meals.
bog
[email protected]This chutney is a great way to add some extra flavor to your favorite dishes. I love it on sandwiches, burgers, and tacos.
MD Manika
[email protected]I'm not a big fan of cooking, but this chutney is so easy to make that even I can do it! And it's so delicious, it's worth the effort.
Anthony Young
[email protected]This chutney is so easy to make and it's so delicious! I love the way the flavors of the tomatoes, onions, and apples come together.
Kimuli Christopher
[email protected]I love the way this chutney pairs with grilled chicken. It's the perfect balance of sweet and savory.
Andrej Leski
[email protected]This chutney is a great addition to any Indian meal. It's also a great way to add some extra flavor to your favorite dishes.
Ella Brown
[email protected]I'm not a big fan of chutney, but this one is really good! It's not too sweet and it has a nice tang to it.
Ukpai Goodness
[email protected]This chutney is a great way to use up leftover tomatoes and onions. It's also a great way to add some extra flavor to your meals.
Nardos solomon
[email protected]I love making this chutney in the fall when apples are in season. It's the perfect way to enjoy the flavors of the season.
Fatimah Durojaiye
[email protected]This chutney is the perfect addition to my charcuterie board. It's sweet, savory, and tangy, and it goes perfectly with cheese, crackers, and fruit.
Asgher A
[email protected]I was hesitant to try this chutney because I'm not a big fan of apples, but I'm so glad I did! The apples add a wonderful sweetness and depth of flavor.
Slubeii I
[email protected]This chutney is so versatile! I've used it as a dipping sauce for samosas, as a topping for grilled chicken, and as a spread for sandwiches. It's always delicious.
Shima khan
[email protected]I've made this chutney several times now and it always turns out perfect. It's a great way to use up extra tomatoes and onions.
Almamun
[email protected]This is my new favorite chutney! It's so easy to make and so delicious. I love the way the apples add a bit of sweetness and crunch.
Sadia Irtaza
[email protected]I made this chutney for a party and it was a huge hit! Everyone loved the unique flavor and asked for the recipe.
Siddique Larik
[email protected]This chutney is a perfect balance of sweet and savory, with a hint of spice. It's the perfect condiment for grilled chicken or fish, or as a topping for burgers and tacos.