TOMATO MUSSEL SOUP

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Tomato Mussel Soup image

Provided by Food Network

Categories     main-dish

Time 1h30m

Yield 2 servings

Number Of Ingredients 8

3 tablespoons olive oil
1/2 cup each finely diced onions, carrots and celery
2 cloves minced garlic
2 pounds large mussels
1/2 cup dry white wine
2 cups canned Italian plum tomatoes, chopped, juices reserved
Chiffonade of basil
Salt and pepper

Steps:

  • Heat olive oil in a large enameled casserole. Add onions, carrots, celery and garlic. Cover and simmer, stirring on occasion, for 10 minutes or until really tender. Add the white wine and reduce by half. Add the tomatoes and their juices and simmer for 20 minutes to mellow the flavor. Add the mussels, cover the casserole and cook over high heat until they open. Discard unopened mussels. Spoon mussels and their liquid in deep bowls and garnish with basil. Could also serve over pasta or rice or with a potato salad.

MD OMAR
omarmd87@aol.com

This soup is so easy to make and it's so delicious! The mussels are cooked perfectly and the broth is flavorful. I love the addition of the white wine, it really adds a nice touch. I will definitely be making this soup again.


Jeremy Hawkins
j43@gmail.com

I'm not a big fan of mussels, but I decided to try this recipe anyway. I'm so glad I did! The soup was delicious. The mussels were tender and the broth was flavorful. I will definitely be making this soup again.


Sabra
sabra@hotmail.fr

This soup is amazing! The mussels are tender and the broth is so flavorful. I love the addition of the white wine, it really makes the soup special. I will definitely be making this soup again.


Ibraim Abdiji
i-abdiji@hotmail.co.uk

I was looking for a new tomato mussel soup recipe and I'm so glad I found this one. The soup was easy to make and turned out flavorful. The mussels were cooked perfectly and the broth was rich. I will definitely be making this soup again.


Evan Todd
t-evan42@yahoo.com

This soup is so easy to make and it's so delicious! The mussels are cooked perfectly and the broth is flavorful. I love the addition of the white wine, it really adds a nice touch. I will definitely be making this soup again.


Jordan Swasey
j-s@gmail.com

I'm not a big fan of mussels, but I decided to try this recipe anyway. I'm so glad I did! The soup was delicious. The mussels were tender and the broth was flavorful. I will definitely be making this soup again.


De'Aujha Boyd
d47@hotmail.com

This soup is amazing! The mussels are tender and the broth is so flavorful. I love the addition of the white wine, it really makes the soup special. I will definitely be making this soup again.


Omor Ff
o_ff83@gmail.com

I was looking for a new tomato mussel soup recipe and I'm so glad I found this one. The soup was easy to make and turned out delicious. The mussels were cooked perfectly and the broth was rich and flavorful. I will definitely be making this soup agai


local mail
mail-local@gmail.com

This soup is so good! The mussels are tender and the broth is flavorful. I love the addition of the white wine, it really adds a nice touch. I will definitely be making this soup again.


Kenya kenya
k_k@yahoo.com

I made this soup last night and it was a huge success. My husband and kids loved it. The soup was easy to make and the ingredients were easy to find. I will definitely be making this soup again.


Nathan Baker
b-n61@hotmail.com

Wow! This soup is amazing! The mussels are cooked perfectly and the tomato broth is so flavorful. I love the addition of the white wine, it really brings out the flavor of the mussels. I will definitely be making this soup again and again.


Kanxi Tamu
t_k@yahoo.com

This tomato mussel soup was a delightful culinary experience. The mussels were plump and tender, and the tomato broth was rich and flavorful. I added a touch of white wine to the broth, which gave it an extra layer of complexity. The soup was easy to