TOMATO-MUSHROOM SOUP
A wonderful, rich soup that warms up the soul. My husband loves this one.
Provided by Serena Wilgress
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 40m
Yield 4
Number Of Ingredients 12
Steps:
- Heat oil and butter in a medium sized saucepan. Cook onion and garlic until soft.
- Add mushrooms, cooking for 5 minutes.
- Pour in broth, water, and wine. Add tomato paste. Season to taste. Heat through. Pour into bowls. Garnish with cheese and parsley.
Nutrition Facts : Calories 137.2 calories, Carbohydrate 9 g, Cholesterol 12 mg, Fat 8.2 g, Fiber 1.9 g, Protein 6.3 g, SaturatedFat 3.3 g, Sodium 528.5 mg, Sugar 4.5 g
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Md Jamal YouTube
[email protected]I highly recommend this soup to anyone who loves tomato soup.
Tessy Brown
[email protected]This soup is so flavorful and satisfying.
Nimra Waqar
[email protected]I love that this soup is made with fresh ingredients.
Muhammad Asawir
[email protected]This soup is the perfect way to warm up on a cold winter day.
Inran
[email protected]I've made this soup several times, and it's always a crowd-pleaser.
Lucky Das
[email protected]This soup is so easy to make, and it's a great way to get your kids to eat their vegetables.
Bae_nina
[email protected]I'm not a big fan of mushrooms, but I loved this soup. The mushrooms add a subtle earthiness that really complements the tomatoes.
Ashake Adesina
[email protected]This soup is delicious and healthy. I feel good about feeding it to my family.
Mohin Khan
[email protected]I made this soup in my slow cooker, and it turned out perfectly.
Brian Foley
[email protected]This soup is a great way to use up leftover tomatoes.
Ajith
[email protected]I'm so glad I found this recipe. It's now my go-to tomato mushroom soup recipe.
K y o m u g i s h a S p e a c h i o z a
[email protected]This soup is so creamy and flavorful. I can't believe it's made with simple ingredients.
Timcha Gregory
[email protected]I love how versatile this recipe is. I've added different vegetables and herbs, and it always turns out delicious.
Akas Sajo
[email protected]This soup is the perfect comfort food on a cold winter day.
Asad Mobiles
[email protected]I made this soup for a potluck, and it was a huge success. Everyone loved it!
Roster Sohag
[email protected]This soup is so easy to make, and it's packed with flavor. I love that I can use fresh or canned tomatoes.
Sinan Jajajj
[email protected]I'm not usually a fan of tomato soup, but this recipe changed my mind. The addition of mushrooms and herbs really elevates the flavor.
ramen
[email protected]This tomato mushroom soup was a hit with my family! The flavors were perfectly balanced, and the soup was rich and creamy. I will definitely be making this again.