TOMATO MOZZARELLA GARLIC BREAD DIPPERS RECIPE BY TASTY
Here's what you need: bread, garlic, butter, mozzarella cheese, large tomatoes, fresh basil, salt, pepper, italian seasoning
Provided by Tasty
Categories Appetizers
Time 30m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Soften the butter and mix it with the minced garlic.
- Cut the loaf of bread in half lengthwise. Spread the garlic butter on the bread.
- Top with mozzarella, and bake at 400°F (205°C) for 15 minutes. Top with tomatoes and basil, sprinkle on salt and pepper.
- For the dipping sauce, mix equal parts of balsamic vinegar and olive oil, and sprinkle with Italian seasoning.
- Slice into strips.
- Enjoy!
Nutrition Facts : Calories 264 calories, Carbohydrate 9 grams, Fat 19 grams, Fiber 0 grams, Protein 14 grams, Sugar 2 grams
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Reeyanne Jones
[email protected]These bread dippers were just okay. I thought the flavor was a little bland.
BD Noob Gaming
[email protected]I've never made bread dippers before, but this recipe was so easy to follow. They turned out great and I'll definitely be making them again.
Sofija Drljaca
[email protected]I made these bread dippers for my kids and they loved them! They're the perfect after-school snack.
Saide Hossain
[email protected]These bread dippers were a little too hard for my taste. I think I would have liked them better if I had baked them for a shorter amount of time.
Grant White
[email protected]I'm not a huge fan of garlic bread, but I loved these bread dippers. The cheese and tomato were the perfect combination, and the dipping sauce was delicious. I'll definitely be making these again.
Mahy Ahmed
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect comfort food for a cold winter night.
Prasiddha Subedi
[email protected]These bread dippers were the perfect appetizer for my party. They were easy to make and everyone loved them. I will definitely be making them again.
Quartarious Calvin
[email protected]I thought the bread dippers were a little bland. I think I would have liked them better if I had added some herbs or spices to the bread dough.
Sanna Bojang
[email protected]The recipe was easy to follow and the bread dippers turned out great! I used fresh tomatoes and mozzarella cheese, and the flavor was amazing. I will definitely be making this recipe again.
MD.ANWARUL ISLAM
[email protected]These bread dippers were a little too greasy for my taste. I think I would have liked them better if I had used less butter.
Carmen Cruz
[email protected]I'm not a huge fan of tomato or mozzarella cheese, but I still enjoyed these bread dippers. The garlic bread was delicious and the dipping sauce was really good. I would definitely make this again, but I would probably use a different type of cheese.
Becky Owa
[email protected]I've made this recipe several times now and it's always a hit. The bread is always crispy and the cheese is melted and gooey. The dipping sauce is also delicious. I highly recommend this recipe.
Md Shahin Mia
[email protected]These bread dippers were a hit at my party! Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
carla
[email protected]I was hesitant to try this recipe because I'm not a huge fan of garlic bread. But I'm so glad I did! The bread was crispy on the outside and soft and fluffy on the inside. The tomato and mozzarella cheese were also delicious, and the dipping sauce wa
Abdul Assaf
[email protected]I made the tomato mozzarella garlic bread dippers last night. They were delicious! The garlic bread was crispy and flavorful, and the tomato and mozzarella cheese were a perfect combination. I also loved the dipping sauce. It was tangy and creamy, an