TOMATO-MOZZARELLA BREAD (BREAD MACHINE)
Make and share this Tomato-Mozzarella Bread (Bread Machine) recipe from Food.com.
Provided by TishT
Categories Yeast Breads
Time 2h35m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Place ingredients in the bread machine in order given directed by for your machine.
- Set crust to light and bake on white bread.
Nutrition Facts : Calories 1524.7, Fat 41.5, SaturatedFat 23.8, Cholesterol 126.5, Sodium 3221.8, Carbohydrate 228.4, Fiber 9.2, Sugar 32.1, Protein 56.6
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Aaqib Sohu
[email protected]This bread is amazing! It's so soft and fluffy, and the cheese is perfectly melted. I will definitely be making this again.
Anil Lama
[email protected]I've made this bread several times now, and it's always a hit. It's so easy to make and it's always delicious.
George Boateng Domfe
[email protected]This bread is a bit pricey to make, but it's definitely worth it. It's so delicious and everyone loves it.
Caitlyn Parks
[email protected]I'm not sure what I did wrong, but my bread didn't rise properly. It was still tasty, but it was a bit dense.
Alex Kramek
[email protected]This bread is perfect for a picnic or a potluck. It's also a great way to get your kids to eat more vegetables.
Matovu Kizza
[email protected]I love that this recipe uses fresh tomatoes. It gives the bread a really nice flavor.
Amanuel Hiluf
[email protected]This bread is a bit time-consuming to make, but it's definitely worth it. It's so delicious and flavorful.
Dambar Rai
[email protected]I've never made bread in a bread machine before, but this recipe was so easy to follow. The bread came out perfect!
Lydia Morris
[email protected]This bread is a great way to use up leftover tomatoes. It's also a great snack or appetizer.
Regina Gordon
[email protected]I'm not a big fan of tomatoes, but I loved this bread. The cheese was perfectly melted and the bread was soft and fluffy.
Samir Hosen
[email protected]This bread is amazing! It's so easy to make, and it tastes like it came from a bakery.
Khalid Sherzad
[email protected]I followed the recipe exactly, but my bread didn't come out right. It was too dense and didn't have a lot of flavor.
Brianna Garcia
[email protected]This bread was a bit too dry for my taste. I think I'll add some more liquid next time.
Kanwal TV
[email protected]I was skeptical at first, but this bread is actually really good. The bread is soft and fluffy, and the cheese is perfectly melted. I'll definitely be making this again.
Jose Nieves
[email protected]This bread is delicious! I love the combination of the tomato and mozzarella cheese. It's perfect for a snack or a light meal.
Cosberth Godgie
[email protected]I've made this bread several times now, and it always comes out perfect. It's so easy to make, and it's always a crowd-pleaser.
Anna Belle
[email protected]This tomato mozzarella bread was a huge hit with my family! The bread was soft and fluffy, and the cheese was gooey and flavorful. I will definitely be making this again.