Steps:
- Beat egg yolk until thick and sticky.
- Add the mustard and vinegar and beat some more.
- Carefully add the olive oil a few droplets at the time. If you add too much at once the mayonnaise will curdle. The mayonnaise should be extremely thick.
- Peel the tomatoes and pass the juice and pulp through a fine sieve until you have 1 cup juice.
- Put 1/4 cup mayonnaise into a bowl. Reserve the rest for another use. Slowly beat tomato juice into mayonnaise. The sauce should be smooth and velvety.
Nutrition Facts : @context http, Calories 391, UnsaturatedFat 36 grams, Carbohydrate 1 gram, Fat 44 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 6 grams, Sodium 163 milligrams, Sugar 1 gram, TransFat 0 grams
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Sabah Feeboy
[email protected]I love the smoky flavor that the roasted tomatoes add to this mayonnaise. It's a great way to add a little something extra to your favorite dishes.
Jadea Bacchus
[email protected]This recipe is a great way to add a little something extra to your favorite dishes. It's also a great way to use up leftover tomatoes.
Sabir Khokhar
[email protected]This mayonnaise is so versatile. I've used it on sandwiches, wraps, and salads, and it's always delicious.
Danny Kizz
[email protected]I've never made mayonnaise before, but this recipe made it so easy. I'm definitely going to be making it again.
Salem Rose
[email protected]This is a great recipe for a quick and easy lunch or dinner. It's also a great way to use up leftover tomatoes.
Sammy Beans
[email protected]I'm not a big fan of mayonnaise, but this recipe is amazing. The tomato flavor is subtle and it doesn't overpower the other ingredients.
Harish Phadke
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The mayonnaise is so smooth and creamy, and it has a delicious tomato flavor.
Scott Ingram
[email protected]I love the smoky flavor that the roasted tomatoes add to this mayonnaise. It's a great way to add a little something extra to your favorite sandwiches and salads.
Gantumur Hashchimeg
[email protected]This mayonnaise is perfect for summer picnics and barbecues. It's light and refreshing, and it adds a pop of color to any dish.
Atiq Mian
[email protected]This recipe is a keeper! It's so easy to make and it tastes amazing. I've already made it twice and I'm sure I'll be making it again soon.
donnakay moncrieffe
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The mayonnaise is delicious and it's so easy to make.
Jems Love
[email protected]This is the best tomato mayonnaise I've ever had. It's so creamy and flavorful, and it pairs perfectly with grilled chicken or fish.
Cesar junior Gomez
[email protected]I love this recipe! It's so simple, yet so delicious. I've made it several times and it's always a hit.
Desmond Erunsell
[email protected]This recipe is easy to follow and the results are amazing. The mayonnaise is smooth and tangy, with just the right amount of tomato flavor.
Md Mokka Prodhan
[email protected]This tomato mayonnaise is a game changer! It's so creamy and flavorful, and it adds a pop of color to any dish. I've used it on sandwiches, wraps, and salads, and it's always a hit.