TOMATO & MAPLE SYRUP GLAZED DRUMSTICKS
Created for Dining on a Dollar Feb 2013. Hard group of ingredients to pick from so here's hoping this is tasty. Tomato Ketsup was the secret ingredient.
Provided by Satyne
Categories Poultry
Time 1h5m
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Take all ingredients except for drumsticks and rice and place in a pot.
- to simmer on medium low until the sauce thickens. Approx 10 Minutes.
- Brush the chicken with the glaze.
- Lay out your chicken on a baking tray and pour the rest of the sauce.
- over the meat.
- Bake the chicken until cooked. Approx 45 minutes at 175 Celsius. Turn.
- at the halfway mark. Check it with a meat thermometer.
- Serve on a bed of rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Azmat Chohan
[email protected]These drumsticks were delicious! The glaze was the perfect balance of sweet and savory, and the chicken was cooked to perfection. I will definitely be making this recipe again soon.
Benjamin Benjo
[email protected]I've made these drumsticks several times now and they are always a hit. They are so easy to make and the flavor is amazing. I highly recommend this recipe!
grace abraham
[email protected]These drumsticks were a bit dry, but the glaze was delicious. I would recommend cooking them for a shorter amount of time next time.
Jamie Clarke
[email protected]I love this recipe! The drumsticks are always cooked perfectly and the glaze is delicious. I've even used the glaze on other chicken dishes and it's always a hit.
Mugema Vicent
[email protected]These drumsticks were so easy to make and they turned out so flavorful! I will definitely be making them again.
equawnis Mcferren
[email protected]I found that the drumsticks took a bit longer to cook than the recipe stated. Other than that, they were delicious!
Adem Ottoman
[email protected]These drumsticks were a bit too sweet for my taste, but my kids loved them. I would recommend using less maple syrup next time.
Onyebuchi Eze
[email protected]I've made these drumsticks several times now and they are always a crowd-pleaser. The glaze is the perfect balance of sweet and savory, and the chicken is always cooked to perfection. I highly recommend this recipe!
Hjh Gghu
[email protected]These drumsticks were easy to make and turned out great! The glaze was delicious and the chicken was cooked evenly. I would definitely recommend this recipe.
Edward Obasi
[email protected]I made these drumsticks for dinner last night and they were a hit! My family loved them. The glaze was so flavorful and the chicken was so moist. I will definitely be making this recipe again soon.
Raihan Rdx
[email protected]These drumsticks were amazing! The glaze was perfectly sweet and tangy, and the chicken was cooked to perfection. I will definitely be making this recipe again.