TOMATO JELL-O® SURPRISE
Stewed tomatoes never tasted so gooood. Add to a salad or use as a relish. You can serve with mayonnaise.
Provided by Deborah Norris
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 2h10m
Yield 6
Number Of Ingredients 4
Steps:
- Pour tomatoes into a saucepan, saving the can to use as a mold. Bring to a boil over medium heat and stir lemon gelatin and salt into tomatoes until dissolved. Mix in vinegar. Pour the mixture into the empty tomato can and refrigerate until firmly set, at least 2 hours.
- To serve, puncture a hole in the bottom of the can and dip can in warm water until the gelatin releases. Place onto a serving plate and cut in slices.
Nutrition Facts : Calories 68.6 calories, Carbohydrate 16.3 g, Fat 0.1 g, Fiber 0.7 g, Protein 1.9 g, Sodium 419.7 mg, Sugar 14.5 g
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Penny Magakwe
[email protected]I will definitely be making this again.
SK BEATS MUSiC
[email protected]This dish was delicious and impressive.
Elvis Mckinney
[email protected]This was a fun and unique way to serve tomatoes.
Sara derbe
[email protected]This dish was a bit time-consuming, but it was worth the effort.
Kate Ayebea Amoah
[email protected]I loved the combination of flavors in this dish.
Alex Amygdalios
[email protected]This recipe was easy to follow and the results were beautiful. I served this dish at a party and it was a big hit.
Chandan Chandan
[email protected]This was a delicious and impressive dish. I will definitely be making it again.
Md. Abdul Majid Mia
[email protected]This dish was a fun and unique way to serve tomatoes. It was a bit too sweet for my taste, but my guests loved it.
masudritu masudritu
[email protected]This recipe was a bit time-consuming, but it was worth the effort. The tomato Jell-O was a beautiful centerpiece for my dinner table and the cream cheese and vegetable filling was delicious.
Shahid Armaan Haidri
[email protected]I loved the combination of flavors in this dish. The tomato Jell-O was sweet and tangy, while the cream cheese and vegetable filling was creamy and savory. It was the perfect appetizer for a summer party.
Aakesh Tamang
[email protected]This recipe was easy to follow and the results were impressive. The tomato Jell-O was a beautiful shade of red and the cream cheese and vegetable filling was creamy and flavorful. I served this dish at a party and it was a big hit.
Ammad Awan
[email protected]This dish was a fun and unique way to serve tomatoes. The Jell-O was a bit too sweet for my taste, but the cream cheese and vegetable filling was delicious. I would make this again, but I would use less sugar in the Jell-O.
Alexis Roblez
[email protected]I was hesitant to try this recipe because I'm not a big fan of Jell-O, but I was pleasantly surprised. The tomato Jell-O was actually really good and the cream cheese and vegetable filling was the perfect complement. I will definitely be making this
Zahidmayo Zahidmayo
[email protected]This recipe was an absolute hit! The tomato Jell-O was surprisingly delicious and the cream cheese and vegetable filling was creamy and flavorful. My family loved it and we will definitely be making it again.