TOMATO GORGONZOLA SOUP
This is a very forgiving recipe. Don't worry if you have to modify the amounts or substitute a little. Try it with fresh tomatoes and basil in the summer! Serve in bowls or scoop out 8 inch round loaves of bread to make bread bowls.
Provided by Jess
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Heat oil in a medium saucepan over medium heat. Add the onion, pepper, and garlic; cook and stir 4 to 5 minutes or until vegetables are soft.
- Add the cheeses, cream, and milk; heat mixture until cheeses melt and the mixture is simmering.
- Stir in the tomatoes (including their liquid), tomato juice, basil, sugar, and pepper. Continue to simmer mixture for 15 to 20 minutes while stirring constantly. Do not boil.
Nutrition Facts : Calories 277.4 calories, Carbohydrate 13.7 g, Cholesterol 64.3 mg, Fat 22.5 g, Fiber 2.2 g, Protein 7.2 g, SaturatedFat 12.3 g, Sodium 592.6 mg, Sugar 8.7 g
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Lumin Drake
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavors are incredible.
Elise the best Smith
[email protected]I followed the recipe exactly and the soup turned out great! I will definitely be making this again.
Nazar Abbas
[email protected]This soup was a little too tangy for my taste, but I think that's just because I'm not a big fan of gorgonzola cheese. Other than that, the soup was very good.
Anish Bista
[email protected]I'm not a big fan of gorgonzola cheese, but I really enjoyed this soup. The flavors were well-balanced and the soup was very creamy.
Barnie Bebard
[email protected]This is the best tomato soup I've ever had. The gorgonzola cheese adds a delicious depth of flavor.
TAREQ ARNAOUT
[email protected]I made this soup for my friends and they all raved about it. It's definitely a keeper.
Brian Jones
[email protected]Yum! This soup is amazing!
Julia Roberts
[email protected]This soup is easy to make and it's so flavorful! I love the addition of gorgonzola cheese. It gives the soup a nice tangy flavor.
KAYONDO FRANK
[email protected]I was a bit skeptical about this soup at first, but I'm so glad I tried it! The combination of tomatoes and gorgonzola is surprisingly delicious. The soup is creamy and comforting, and it's perfect for a cold night.
Jesus Guerra
[email protected]This soup is delicious! I made it for my family last night and they all loved it. The flavors are so rich and flavorful. I will definitely be making this soup again.
Prissy Tasha
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. It's easy to make, and the ingredients are easy to find. I love the combination of the tangy tomatoes and the creamy gorgonzola.
Wadzanai mudare
[email protected]This soup was a hit at my dinner party! The flavors of the tomato and gorgonzola were perfectly balanced, and the soup was creamy and comforting. I will definitely be making this again.