TOMATO GINGER JAM
Categories Condiment/Spread Tomato Spring Gourmet
Yield Makes about 1 1/4 cups
Number Of Ingredients 11
Steps:
- Cook shallot, ginger, garlic, salt, black pepper, and red pepper flakes in butter in a 10-inch heavy skillet over moderately low heat, stirring, until shallot is softened, about 5 minutes. Add sugar and cook, stirring, until dissolved. Add tomatoes and simmer over moderate heat, stirring occasionally, until thickened, 10 to 15 minutes.
- Cool jam to room temperature, then stir in lime juice and cilantro.
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Irwin Malta
[email protected]This is a great recipe for tomato jam. It's easy to make and it's very delicious.
Shawkat Sagar
[email protected]I've made this jam several times now and it's always a hit. It's so easy to make and it's so delicious.
Tayyba Ali
[email protected]This jam is amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it.
Hizbullah Khan
[email protected]I love this tomato ginger jam! It's the perfect combination of sweet and spicy.
Prince Ismail
[email protected]This is a great recipe for tomato jam. It's easy to make and it's very delicious.
Jerome Ervin
[email protected]I've made this jam several times now and it's always a hit. It's so easy to make and it's so delicious.
Danny Roulette
[email protected]This jam is the perfect balance of sweet and savory. I love it on toast, crackers, and even ice cream.
LLOYD LLOYD
[email protected]I made this jam for a party last weekend and it was a huge hit! Everyone loved it.
Doug Allen
[email protected]This is the best tomato jam I've ever had! I've tried other recipes before, but this one is by far the best.
YABOIAIDEN Santos
[email protected]I was a bit hesitant to try this jam because I'm not a big fan of ginger, but I'm so glad I did! The ginger is very subtle and it really complements the sweetness of the tomatoes.
super Egypt Egypt
[email protected]This jam is so easy to make and it's so delicious! I've already made it twice and I'm sure I'll be making it again soon.
Ugochi Emeana
[email protected]I made this jam last week and it was delicious! I used it on some toast and it was the perfect way to start my day.
Faisal Shahzad
[email protected]This tomato ginger jam is amazing! I made it last night and it turned out perfectly. It's the perfect balance of sweet and savory, and the ginger gives it a really nice kick. I can't wait to try it on some toast or crackers.