TOMATO DILL SOUP
Meet the Cook: Most often, I make this soup ahead and keep it in the fridge. It's particularly good to take out and heat up with tuna or grilled cheese sandwiches, hard rolls or a salad. It would be fine to serve - hot or cold - at a soup supper as well. -Patty Kile, Elizabethtown, Pennsylvania.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings (1 quart).
Number Of Ingredients 12
Steps:
- In a large saucepan saute onion and garlic in oil and butter until tender. Add the tomatoes, salt and pepper; cook over medium-high heat for 3 minutes or until heated through. Remove from the heat and stir in tomato paste. , In a small bowl, combine flour and 1/2 cup of water; stir until smooth. Stir into saucepan. Gradually stir in remaining water until smooth; bring to a boil over medium heat. Cook and stir for 2 minutes or until thickened. , Place mixture in a sieve over a large bowl. With the back of a spoon, press vegetables through the sieve to remove seeds and skin; return puree to pan. Add cream and dill; cook over low heat just until heated through (do not boil).
Nutrition Facts : Calories 351 calories, Fat 27g fat (13g saturated fat), Cholesterol 69mg cholesterol, Sodium 387mg sodium, Carbohydrate 26g carbohydrate (14g sugars, Fiber 5g fiber), Protein 5g protein.
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Chantel Maartens
[email protected]This soup is delicious! I love the fresh dill flavor.
Vixen Hub
[email protected]This soup is so easy to make and it's always a hit with my family. It's the perfect soup for a weeknight meal.
Kevin Weathers
[email protected]I love the creamy texture of this soup. It's the perfect comfort food.
haiper bro
[email protected]This soup is a great way to warm up on a cold day. It's also really healthy and filling.
Subiksha Sunuwar
[email protected]I'm always looking for new tomato soup recipes and this one is a winner. It's so flavorful and easy to make.
Shakoor khan
[email protected]This soup is so comforting and satisfying. I always feel better after eating a bowl of it.
Saadi Saadi
[email protected]I love the simplicity of this recipe. It's a great way to use up fresh tomatoes.
Miani Shahzaib
[email protected]This is the best tomato dill soup I've ever had. It's so creamy and flavorful.
Mr C
[email protected]I wasn't sure about the dill in this soup, but it really works! This is a great recipe.
Oliver Aguila juarez
[email protected]This soup is delicious! I especially love the addition of the fresh dill.
Edilynn Mendoza
[email protected]I've made this soup many times and it's always a hit. It's the perfect comfort food for a cold day.
Ennywealth
[email protected]Easy and impressive! I made this soup for a dinner party and everyone loved it.
Godfrey Tairo
[email protected]This soup is so creamy and flavorful. I love the addition of the dill.
Britany Massie-kuhn
[email protected]I'm not a big fan of dill, but I really enjoyed this soup. The flavors are perfectly balanced.
Ali Kagga
[email protected]This recipe is a keeper! I've made it several times and it's always delicious.
Thato Chuene
[email protected]I love this soup! It's so simple to make and always a hit with my family.
Rebecca Bosen
[email protected]This tomato dill soup is a delight! It's creamy, flavorful, and oh-so-easy to make. I followed the recipe exactly and it turned out perfectly.