TOMATO-CUCUMBER STACK W/ FRESH MOZZARELLA
I had never heard of this dish before tasting it last summer at my fiancee's house. Then, everywhere I went it began to pop up. Its simple, down-to-earth charm depends upon the freshness of the ingredients- I can't wait for tomato season to return!
Provided by skat5762
Categories Cheese
Time 1h
Yield 4-8 serving(s)
Number Of Ingredients 10
Steps:
- Combine vinegar and oil in small bowl; whisk in garlic, sugar and red pepper flakes.
- Arrange in individual stacks, or together on a serving platter, as follows: Cucumber, tomato, onion, mozzarella.
- Repeat layers as necessary.
- Scatter basil leaves liberally.
- Drizzle vinaigrette; best if flavors are left to marinate for one hour.
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Salomon ISHIMWE
[email protected]This is the worst recipe I've ever tried. Don't waste your time.
Cynthia Mendoza
[email protected]This dish is way too simple. I was expecting something more complex.
Zeshan Saleem
[email protected]I thought this dish was a little bland. I added some salt and pepper and it was much better.
OP BANDITI
[email protected]I'm not sure why, but my mozzarella cheese didn't melt. Maybe I didn't use the right kind?
Daiva daja
[email protected]This dish is a great way to use up leftover tomatoes and cucumbers.
Gbadegbe Joseph
[email protected]I'm definitely going to be making this dish again and again this summer.
Amit Khurana
[email protected]This is the perfect dish for a light lunch or dinner.
Arslan Shah
[email protected]I made this dish with some fresh herbs from my garden and it was amazing. The flavors were so bright and summery.
Kamogelo Ntokozo
[email protected]I love that this dish is so versatile. You can add or remove ingredients to suit your own taste.
Dolat Kumar
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Peter Thairuy
[email protected]I'm not a big fan of tomatoes, but I really enjoyed this dish. The cucumbers and mozzarella cheese helped to balance out the flavor of the tomatoes.
Gamin Lx
[email protected]I made this dish for a party and it was a huge hit. Everyone loved it!
Laxman KC
[email protected]This dish is so easy to make. I had it on the table in under 30 minutes.
Syed Ali Danish Ali
[email protected]I love the combination of flavors in this dish. The tomatoes are sweet and juicy, the cucumbers are cool and crisp, and the mozzarella cheese is creamy and tangy.
Bhatti Azeem
[email protected]This recipe is a great way to use up fresh tomatoes and cucumbers from the garden. It's also a healthy and refreshing dish that's perfect for summer.