TOMATO-CUCUMBER RELISH

Tomato-Cucumber Relish image

Don't throw out that pepperoncini brine! It's the secret to this tangy make-ahead condiment starring fresh plum tomatoes and baby cucumbers. Serve alongside our Chesapeake Blue Crab Cakes with Fried Oysters.

Provided by Martha Stewart

Categories Food & Cooking Healthy Recipes Gluten-Free Recipes

Time 25m

Yield Makes 2 cups

Number Of Ingredients 4

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Ingredients

3 plum tomatoes (8 ounces)
2 baby cucumbers, finely chopped (1 cup)
2 teaspoons pepperoncini brine
Kosher salt

Steps:

Bring a small pot of water to a boil; prepare an ice-water bath. With a sharp knife, cut a shallow X into bottom of each tomato. Add to pot and cook until skins begin to curl away from cuts, 10 to 15 seconds. Transfer to ice-water bath. When cool enough to handle, peel tomatoes with a paring knife, halve, and remove seeds. Finely chop (you should have about 1 cup) and transfer to a bowl, along with cucumbers, brine, and 1/2 teaspoon salt; stir to combine. Cover and refrigerate at least 15 minutes and up to 1 day.

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Salar Ahmed

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This relish is amazing! I love the combination of tomatoes, cucumbers, and onions. It's the perfect addition to any summer meal. I've already made it twice this week and I'm sure I'll be making it again soon.

Stephanie Previtte

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I'm so glad I found this recipe! I've been looking for a good tomato cucumber relish for a long time. This one is perfect. It's easy to make and it's absolutely delicious. I've already made it twice and I'm sure I'll be making it again soon.

Danish Johnson

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This is the best tomato cucumber relish I've ever had! It's so flavorful and refreshing. I love the way the sweetness of the tomatoes balances out the tartness of the cucumbers. I'll definitely be making this again.

I'm so glad I found this recipe! I've been looking for a good tomato cucumber relish for a long time. This one is perfect. It's sweet, tangy, and refreshing. I can't wait to make it again.

Mohammad Aziz Azizi

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This relish is so easy to make and it's so delicious! I've already made it twice this week. It's the perfect way to add some extra flavor to your meals.

Jarin Akther Jarin

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I love that this relish is made with fresh ingredients. It makes such a difference in the flavor. I can't wait to try it on some grilled chicken.

jamie barton

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This relish is the perfect way to use up extra tomatoes and cucumbers from the garden. It's also a great way to add some extra flavor to your meals.

Md Bayzid

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I'm not usually a fan of relish, but this one is amazing! The flavors are so well-balanced and it's not too sweet or too tart. I'll definitely be making this again.

Dipak Hero

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This is my new favorite relish! It's so versatile. I've used it on sandwiches, tacos, and even as a dip for chips. It's always delicious.

Abidahmed7497

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I made this relish for a picnic last weekend and it was a hit! Everyone loved the sweet and tangy flavor. It was also really easy to make, which is always a plus.