TOMATO COMPOTE
Provided by Pierre Franey
Categories condiments, appetizer
Time 15m
Yield Compote for 4 small tartlets
Number Of Ingredients 8
Steps:
- In a saucepan over medium heat, briefly cook the olive oil, onions, thyme, tarragon and garlic. When onions begin to wilt, add the tomatoes, tomato paste, salt and pepper. Combine well.
- Cover, reduce heat and simmer about 10 minutes or until all liquid has evaporated.
- Remove the garlic clove and herb sprigs before using.
Nutrition Facts : @context http, Calories 88, UnsaturatedFat 6 grams, Carbohydrate 6 grams, Fat 7 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 236 milligrams, Sugar 3 grams
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XboxGamerRSA
xboxgamerrsa51@yahoo.comThis tomato compote is a great way to use up ripe tomatoes. It's easy to make and it's delicious. I love the way the tomatoes caramelize in the oven. I've also tried making this compote with other fruits, like peaches and plums, and it's always a hit
Yaw Gyasi
yaw-gyasi@hotmail.comThis is a delicious and easy to make tomato compote. I love the way the tomatoes caramelize in the oven. I've also tried making this compote with other fruits, like peaches and plums, and it's always a hit.
Parvej Psyco
psyco62@aol.comThis tomato compote is a great way to use up ripe tomatoes. It's easy to make and it's delicious. I love the way the tomatoes caramelize in the oven. I've also tried making this compote with other fruits, like peaches and plums, and it's always a hit
Abid Khna
k@yahoo.comI made this compote last night and it was a hit! The tomatoes were perfectly sweet and tangy, and the spices added just the right amount of depth. I served it with grilled chicken and roasted potatoes, and it was the perfect complement to both dishes
Malik Idrees
imalik@aol.comThis is a great recipe for a simple and delicious tomato compote. I love the way the tomatoes caramelize in the oven, and the addition of the spices and balsamic vinegar really takes it to the next level.
Dragon Gaming
d50@yahoo.comThis tomato compote is a great way to use up ripe tomatoes. It's easy to make and it's delicious. I love the way the tomatoes caramelize in the oven. I've also tried making this compote with other fruits, like peaches and plums, and it's always a hit
Bereket Fikre
fb@gmail.comThis is a delicious and easy to make tomato compote. I love the way the tomatoes caramelize in the oven. I've also tried making this compote with other fruits, like peaches and plums, and it's always a hit.
hamoosh ar
hamoosha1@aol.comThis tomato compote is a great way to use up ripe tomatoes. It's easy to make and it's delicious. I love the way the tomatoes caramelize in the oven. I've also tried making this compote with other fruits, like peaches and plums, and it's always a hit
mfaisal dhurnaka
m-dhurnaka@hotmail.comI made this compote last night and it was a hit! The tomatoes were perfectly sweet and tangy, and the spices added just the right amount of depth. I served it with grilled chicken and roasted potatoes, and it was the perfect complement to both dishes
Tman Tharollo
t.t@yahoo.comThis is a great recipe for a simple and delicious tomato compote. I love the way the tomatoes caramelize in the oven, and the addition of the spices and balsamic vinegar really takes it to the next level.
Gambo Charlotte
c.g73@yahoo.comI've made this compote several times now and it's always a hit. It's the perfect balance of sweet and tangy, and it's so versatile. I've used it as a topping for grilled chicken, fish, and even pancakes. It's also great as a spread for sandwiches and
Dayan Ahmed
d_ahmed80@aol.comThis compote is so easy to make and it's a great way to use up ripe tomatoes. I love the way the tomatoes caramelize in the oven. I've also tried making this compote with other fruits, like peaches and plums, and it's always a hit.
Shahzaib Anis
anis-s24@gmail.comI'm not usually a fan of tomato compote, but this recipe changed my mind. The addition of the spices and balsamic vinegar really takes it to the next level. I served it with grilled salmon and it was the perfect pairing.
Sumon Dhali
d@hotmail.comThis is my new favorite way to use up ripe tomatoes. It's so simple to make and the results are delicious. I love the way the tomatoes caramelize in the oven. I've also tried making this compote with other fruits, like peaches and plums, and it's alw
Raina Harris
harris.r@yahoo.comI made this compote last night and it was a hit! The tomatoes were perfectly sweet and tangy, and the spices added just the right amount of depth. I served it with grilled chicken and roasted potatoes, and it was the perfect complement to both dishes
Tap GamePlay
gameplay_t@hotmail.comThis tomato compote is a game-changer! It's so versatile and easy to make, and it adds a delicious burst of flavor to everything from grilled meats to roasted vegetables. I've even used it as a topping for yogurt and granola. Highly recommend!