TOMATO CHEESE PIZZA
"I've been making this recipe for several years and it's a favorite with family and friends," writes Greta Sawyers in Mount Airy, North Carolina. "It can be used either as an appetizer or as a quick and easy main dish that goes well with a fresh salad or pasta."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 slices.
Number Of Ingredients 6
Steps:
- Unroll pizza dough onto a greased 12-in. pizza pan; flatten dough and build up edges slightly. Spread garlic over crust. Bake at 375° for 7 minutes., Sprinkle half of the cheeses and oregano over crust. Arrange tomatoes on top. Sprinkle with remaining cheeses and oregano. Bake for 15-17 minutes or until crust is golden brown and cheese is melted.
Nutrition Facts : Calories 246 calories, Fat 9g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 599mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 1g fiber), Protein 15g protein.
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James Burnham
[email protected]I love that this recipe uses fresh tomatoes. It makes the pizza taste so much better.
LRB HASAN
[email protected]This pizza is a classic for a reason. It's simple, delicious, and everyone loves it.
David Scarbro
[email protected]I've never made pizza before, but this recipe was easy to follow and the pizza turned out great.
Abir zehen
[email protected]This pizza is a great way to use up leftover tomatoes. It's also a great meal for a busy weeknight.
Mohsin Sadiq
[email protected]I'm not a big fan of pizza, but I really enjoyed this one. The crust was crispy and the toppings were flavorful.
KingDavis gh
[email protected]This pizza is so delicious. I love the combination of tomatoes and cheese.
Xtreme vibe session
[email protected]I've made this pizza a few times now and it's always a hit. It's my go-to recipe for pizza night.
olamiji Kupalo
[email protected]This pizza is perfect for a party. It's easy to make and everyone loves it.
Ronnie Hooker
[email protected]I made this pizza for my friends and they all loved it. It was a great way to spend a night together.
Satrodhan say Satrodhun sah
[email protected]This pizza was easy to make and it turned out great. I will definitely be making it again.
Sidu ki Duniya.
[email protected]I'm not a huge fan of tomatoes, but I loved this pizza. The sauce was flavorful and the cheese was perfectly melted.
Palesa Sbali
[email protected]This pizza is so cheesy and delicious. I'm definitely going to make it again.
Waleed Hasssan
[email protected]I made this pizza with my kids and they had a blast. They loved helping me spread the sauce and cheese.
C Breeze
[email protected]This pizza is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover tomatoes.
Siku Matengu
[email protected]I love that this recipe uses fresh tomatoes. It makes the pizza taste so much better than when you use canned tomatoes.
Jason Nielsen
[email protected]This recipe is easy to follow and the pizza turns out great every time. I've made it with different toppings and it's always delicious.
Jenil Limbu
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it!
Sameer Magar Saru
[email protected]This pizza was a hit with my family! The cheese was gooey and melted perfectly, and the tomatoes were juicy and flavorful. The crust was crispy on the outside and fluffy on the inside. I will definitely be making this again.